The Development of New Functional Foods and Ingredients

被引：2
|
作者：
Lee, Jeung Hee [1 ]
Kim, Mi Jeong [2 ,3 ]
Kim, Choon Young [4 ,5 ]
机构：
[1] Daegu Univ, Dept Food & Nutr, Gyongsan 38453, South Korea
[2] Changwon Natl Univ, Interdisciplinary Program Sr Human Ecol, Chang Won 51140, South Korea
[3] Changwon Natl Univ, Dept Food & Nutr, Chang Won 51140, South Korea
[4] Yeungnam Univ, Res Inst Human Ecol, Gyongsan 38541, South Korea
[5] Yeungnam Univ, Dept Food & Nutr, Gyongsan 38541, South Korea
来源：
FOODS | 2024年 / 13卷 / 19期
关键词：
D O I：
10.3390/foods13193038
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页数：3
相关论文
共 50 条
  • [1] Functional foods and ingredients
    不详
    AGRO FOOD INDUSTRY HI-TECH, 2000, 11 (04): : 44 - 44
  • [2] EVALUATION OF SPICES AND INDUSTRIAL INGREDIENTS FOR FUNCTIONAL FOODS DEVELOPMENT
    Alezandro, Marcela R.
    Menezes, Elizabete W.
    Lui, Maria Cristina Y.
    Lajola, Franco M.
    Genovese, Maria Ines
    ANNALS OF NUTRITION AND METABOLISM, 2009, 55 : 598 - 598
  • [3] Incorporation of functional ingredients into foods
    Day, Li
    Seymour, Robert B.
    Pitts, Keith F.
    Konczak, Izabela
    Lundin, Leif
    TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2009, 20 (09) : 388 - 395
  • [4] Current trends in Extrusion: Development of Functional Foods and Novel Ingredients
    Patil, Sharmila S.
    Kaur, Charanjit
    FOOD SCIENCE AND TECHNOLOGY RESEARCH, 2018, 24 (01) : 23 - 34
  • [5] Analysis of Functional Ingredients in Foods
    Harada, Katsuhisa
    BUNSEKI KAGAKU, 2016, 65 (06) : 309 - 319
  • [6] Fish protein isolate: Development of functional foods with nutraceutical ingredients
    Tahergorabi, Reza
    Matak, Kristen E.
    Jaczynski, Jacek
    JOURNAL OF FUNCTIONAL FOODS, 2015, 18 : 746 - 756
  • [7] Functional dairy foods and ingredients
    Playne, MJ
    Bennett, LE
    Smithers, GW
    AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY, 2003, 58 (03) : 242 - 264
  • [8] Ingredients of Brewer's Grains New Products for functional Foods
    Grossmann-Kuehnau, Susanne
    DEUTSCHE LEBENSMITTEL-RUNDSCHAU, 2015, 111 (10) : 434 - 436
  • [9] Functional foods/ingredients on dental erosion
    Wang, Xiaojie
    Lussi, Adrian
    EUROPEAN JOURNAL OF NUTRITION, 2012, 51 : 39 - 48
  • [10] Functional Foods, Beverages, and Ingredients in Athletics
    Spano, Marie
    STRENGTH AND CONDITIONING JOURNAL, 2010, 32 (01) : 79 - 86
12345