The Russia-Ukraine war reduced food production and exports with a disparate geographical impact worldwide

被引:0
|
作者
Jia, Nan [1 ,2 ,3 ]
Xia, Zilong [4 ]
Li, Yinshuai [3 ]
Yu, Xiang [1 ,2 ]
Wu, Xutong [5 ]
Li, Yingjie [6 ]
Su, Rongfei [3 ]
Wang, Mengting [7 ]
Chen, Ruishan [3 ]
Liu, Jianguo [1 ]
机构
[1] Michigan State Univ, Ctr Syst Integrat & Sustainabil, Dept Fisheries & Wildlife, E Lansing, MI 48824 USA
[2] Michigan State Univ, Environm Sci & Policy Program, E Lansing, MI USA
[3] Shanghai Jiao Tong Univ, Sch Design, Shanghai 200240, Peoples R China
[4] Nanjing Univ, Sch Geog & Oceanog Sci, Nanjing 210023, Jiangsu, Peoples R China
[5] Beijing Normal Univ, Fac Geog Sci, State Key Lab Earth Surface Proc & Resource Ecol, Beijing, Peoples R China
[6] Stanford Univ, Nat Capital Project, Stanford, CA USA
[7] Ningbo Univ, Coll Sci & Technol, Ningbo Key Lab Agr Germplasm Resources Min & Envir, Cixi, Peoples R China
来源
COMMUNICATIONS EARTH & ENVIRONMENT | 2024年 / 5卷 / 01期
关键词
INTERNATIONAL-TRADE; NETWORK ANALYSIS; SENTINEL-1;
D O I
10.1038/s43247-024-01915-5
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The transboundary impacts of regional war on global food trade remain underexplored, particularly regarding disruptions to production and trade networks. Here we address this gap by developing a rapid assessment framework that integrates remote sensing, policy monitoring, and network analysis to evaluate the effects of the Russia-Ukraine war on global winter cereal production and trade. Using satellite data, we estimated yield reductions for wheat, barley, and oats and analyzed the effects of export-ban policies enacted since February 24, 2022. Our findings indicate that lower- and middle-income countries were disproportionately impacted, as trade networks became fragmented, forming isolated clusters that threatened food accessibility. Geographically distant countries experienced greater disruptions than those near the conflict. This framework provides insights into the cascading effects of conflict on global food systems and offers a predictive tool for policymakers to address food availability challenges during future crises.
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收藏
页数:17
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