Errors in the identification by gas-liquid chromatography of conjugated linoleic acids in seafoods

被引：0

作者：

Ackman, Robert G. ^{[1
]}

机构：

[1] Can. Inst. of Fisheries Technology, DalTech, Dalhousie University, P.O. Box 1000, Halifax, NS B3J 2X4, Canada

来源：

ACS Symposium Series | 2001年 / 788卷

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摘要：

引用

页码：235 / 242

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[1] Errors in the identification by gas-liquid chromatography of CLA (conjugated linoleic acids) in seafoods
Ackman, RG
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1999, 217 : U26 - U26
[2] FATTY ACIDS OF LARD .A. IDENTIFICATION BY GAS-LIQUID CHROMATOGRAPHY
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[3] GAS-LIQUID CHROMATOGRAPHY OF BILE ACIDS
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[4] GAS-LIQUID CHROMATOGRAPHY OF AMINO ACIDS
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[5] IDENTIFICATION SEPARATION AND QUANTITATIVE DETERMINATION OF PHENOXYALKANOIC ACIDS BY GAS-LIQUID CHROMATOGRAPHY
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[6] Common mistakes about fatty acids identification by gas-liquid chromatography
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[8] BACTERIAL IDENTIFICATION BY GAS-LIQUID CHROMATOGRAPHY
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OWEN, I
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[9] IDENTIFICATION OF STREPTOCOCCI BY GAS-LIQUID CHROMATOGRAPHY
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[10] INVESTIGATIONS OF GAS-LIQUID CHROMATOGRAPHY OF FRUIT ACIDS
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