QUALITY CONTROL IN THE PRODUCTION OF VEGETABLE OIL PRODUCTS.

被引：0
|
作者：
Sharma, V.B.
Rao, A.K.
机构：
来源：
QR Journal (Indian Association for Quality & Reliability) | 1977年 / 4卷 / 02期
关键词：
FOOD PRODUCTS - Quality Assurance - FOOD PRODUCTS PLANTS - Quality Control - PROCESS CONTROL - Applications;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Some aspects of quality control in the complex Vanaspathi industry which faces severe competition and statutory restrictions in inputs, to ensure a quality product to the customer are discussed in this paper.
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页码：73 / 75
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