Effect of Copper on the Structure and Properties of Low-Carbon Martensitic Steels.

被引：0
|
作者：
Berikashvili, T.I.
Kogan, L.I.
Orlov, L.G.
Entin, R.I.
机构：
来源：
Izvestiya Vysshikh Uchebnykh Zavedenij. Chernaya Metallurgiya | 1980年 / 01期
关键词：
METALLOGRAPHY - Microstructures - STEEL - Copper Content;
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摘要：
It is shown that tempering of low-carbon martensitic steels alloyed with copper in the temperature range from 400 to 550 degree C is accompanied by an increase in the strength properties of the steels. The changes in the properties of the steels are caused by the formation of copper-enriched zones or by the precipitation of dispersed particles of E-phase in low-carbon packet-type martensite.
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页码：104 / 108
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