首页
学术期刊
论文检测
AIGC检测
热点
更多
数据
Monocyclic saturated fatty acids formed from oleic acid in heated sunflower oils
被引:0
|
作者
:
Dobson, G.
论文数:
0
引用数:
0
h-index:
0
Dobson, G.
Christie, W. W.
论文数:
0
引用数:
0
h-index:
0
Christie, W. W.
Sebedio, J. L.
论文数:
0
引用数:
0
h-index:
0
Sebedio, J. L.
机构
:
来源
:
Chemistry and Physics of Lipids
|
/ 82卷
/ 02期
关键词
:
D O I
:
暂无
中图分类号
:
学科分类号
:
摘要
:
引用
收藏
相关论文
共 50 条
[1]
Monocyclic saturated fatty acids formed from oleic acid in heated sunflower oils
Dobson, G
论文数:
0
引用数:
0
h-index:
0
机构:
SCOTTISH CROP RES INST,DUNDEE DD2 5DA,SCOTLAND
Dobson, G
Christie, WW
论文数:
0
引用数:
0
h-index:
0
机构:
SCOTTISH CROP RES INST,DUNDEE DD2 5DA,SCOTLAND
Christie, WW
Sebedio, JL
论文数:
0
引用数:
0
h-index:
0
机构:
SCOTTISH CROP RES INST,DUNDEE DD2 5DA,SCOTLAND
Sebedio, JL
CHEMISTRY AND PHYSICS OF LIPIDS,
1996,
82
(02)
: 101
-
110
[2]
Saturated bicyclic fatty acids formed in heated sunflower oils
Dobson, G
论文数:
0
引用数:
0
h-index:
0
机构:
INRA,UNITE NUTR LIPID,F-21034 DIJON,FRANCE
INRA,UNITE NUTR LIPID,F-21034 DIJON,FRANCE
Dobson, G
Christie, WW
论文数:
0
引用数:
0
h-index:
0
机构:
INRA,UNITE NUTR LIPID,F-21034 DIJON,FRANCE
INRA,UNITE NUTR LIPID,F-21034 DIJON,FRANCE
Christie, WW
Sebedio, JL
论文数:
0
引用数:
0
h-index:
0
机构:
INRA,UNITE NUTR LIPID,F-21034 DIJON,FRANCE
INRA,UNITE NUTR LIPID,F-21034 DIJON,FRANCE
Sebedio, JL
CHEMISTRY AND PHYSICS OF LIPIDS,
1997,
87
(02)
: 137
-
147
[3]
Monocyclic dienoic fatty acids formed from γ-linolenic acid in heated evening primrose oil
Dobson, G
论文数:
0
引用数:
0
h-index:
0
机构:
Scottish Crop Res Inst, Dundee DD2 5DA, Scotland
Scottish Crop Res Inst, Dundee DD2 5DA, Scotland
Dobson, G
Sebedio, JL
论文数:
0
引用数:
0
h-index:
0
机构:
Scottish Crop Res Inst, Dundee DD2 5DA, Scotland
Sebedio, JL
CHEMISTRY AND PHYSICS OF LIPIDS,
1999,
97
(02)
: 105
-
118
[4]
The nature of cyclic fatty acids formed in heated vegetable oils
Dobson, G
论文数:
0
引用数:
0
h-index:
0
机构:
Scottish Crop Research Institute, Invergowrie
Dobson, G
Christie, WW
论文数:
0
引用数:
0
h-index:
0
机构:
Scottish Crop Research Institute, Invergowrie
Christie, WW
Sebedio, JL
论文数:
0
引用数:
0
h-index:
0
机构:
Scottish Crop Research Institute, Invergowrie
Sebedio, JL
GRASAS Y ACEITES,
1996,
47
(1-2)
: 26
-
33
[5]
Synthesis of estolides from oleic and saturated fatty acids
Cermak, SC
论文数:
0
引用数:
0
h-index:
0
机构:
ARS, NCAUR, USDA, Peoria, IL 61604 USA
ARS, NCAUR, USDA, Peoria, IL 61604 USA
Cermak, SC
Isbell, TA
论文数:
0
引用数:
0
h-index:
0
机构:
ARS, NCAUR, USDA, Peoria, IL 61604 USA
ARS, NCAUR, USDA, Peoria, IL 61604 USA
Isbell, TA
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
2001,
78
(06)
: 557
-
565
[6]
Influence of fatty acid composition on the formation of polar glycerides and polar fatty acids in sunflower oils heated at frying temperatures
Jorge, N
论文数:
0
引用数:
0
h-index:
0
机构:
Instituto de la Grasa (CSIC), Avda. Padre García Tejero, 4
Jorge, N
Goncalves, LAG
论文数:
0
引用数:
0
h-index:
0
机构:
Instituto de la Grasa (CSIC), Avda. Padre García Tejero, 4
Goncalves, LAG
Dobarganes, MC
论文数:
0
引用数:
0
h-index:
0
机构:
Instituto de la Grasa (CSIC), Avda. Padre García Tejero, 4
Dobarganes, MC
GRASAS Y ACEITES,
1997,
48
(01)
: 17
-
24
[7]
Synthesis of estolides from oleic and saturated fatty acids
Cermak, S.C. (cermaksc@ncaur.usda.gov),
1600,
American Oil Chemists' Society
(78):
[8]
CONVERSION OF OLEIC ACID TO SATURATED FATTY ACIDS IN SEVERN ESTUARY SEDIMENTS
RHEAD, MM
论文数:
0
引用数:
0
h-index:
0
RHEAD, MM
EGLINTON, G
论文数:
0
引用数:
0
h-index:
0
EGLINTON, G
DRAFFAN, GH
论文数:
0
引用数:
0
h-index:
0
DRAFFAN, GH
ENGLAND, PJ
论文数:
0
引用数:
0
h-index:
0
ENGLAND, PJ
NATURE,
1971,
232
(5309)
: 327
-
&
[9]
COMPARISON OF THE STRUCTURES OF CYCLIC FATTY-ACID MONOMERS ISOLATED FROM HEATED LINSEED AND SUNFLOWER OILS
SEBEDIO, JL
论文数:
0
引用数:
0
h-index:
0
机构:
INRA,RECH QUAL ALIMENTS HOMME STN,F-21034 DIJON,FRANCE
INRA,RECH QUAL ALIMENTS HOMME STN,F-21034 DIJON,FRANCE
SEBEDIO, JL
MORIN, O
论文数:
0
引用数:
0
h-index:
0
机构:
INRA,RECH QUAL ALIMENTS HOMME STN,F-21034 DIJON,FRANCE
INRA,RECH QUAL ALIMENTS HOMME STN,F-21034 DIJON,FRANCE
MORIN, O
LEQUERE, JL
论文数:
0
引用数:
0
h-index:
0
机构:
INRA,RECH QUAL ALIMENTS HOMME STN,F-21034 DIJON,FRANCE
INRA,RECH QUAL ALIMENTS HOMME STN,F-21034 DIJON,FRANCE
LEQUERE, JL
PREVOST, J
论文数:
0
引用数:
0
h-index:
0
机构:
INRA,RECH QUAL ALIMENTS HOMME STN,F-21034 DIJON,FRANCE
INRA,RECH QUAL ALIMENTS HOMME STN,F-21034 DIJON,FRANCE
PREVOST, J
GRANDGIRARD, A
论文数:
0
引用数:
0
h-index:
0
机构:
INRA,RECH QUAL ALIMENTS HOMME STN,F-21034 DIJON,FRANCE
INRA,RECH QUAL ALIMENTS HOMME STN,F-21034 DIJON,FRANCE
GRANDGIRARD, A
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1987,
64
(05)
: 680
-
680
[10]
Oxidative reactivity of unsaturated fatty acids from sunflower, high oleic sunflower and rapeseed oils subjected to heat treatment, under controlled conditions
Roman, Olesea
论文数:
0
引用数:
0
h-index:
0
机构:
AgroParisTech, Massy UMR1145, Paris, France
INRA, Ingn Procedes Aliments, UMR1145, Massy, France
AgroParisTech, Massy UMR1145, Paris, France
Roman, Olesea
Heyd, Bertrand
论文数:
0
引用数:
0
h-index:
0
机构:
AgroParisTech, Massy UMR1145, Paris, France
INRA, Ingn Procedes Aliments, UMR1145, Massy, France
AgroParisTech, Massy UMR1145, Paris, France
Heyd, Bertrand
Broyart, Bertrand
论文数:
0
引用数:
0
h-index:
0
机构:
AgroParisTech, Massy UMR1145, Paris, France
INRA, Ingn Procedes Aliments, UMR1145, Massy, France
AgroParisTech, Massy UMR1145, Paris, France
Broyart, Bertrand
Castillo, Roberto
论文数:
0
引用数:
0
h-index:
0
机构:
AgroParisTech, Massy UMR1145, Paris, France
INRA, Ingn Procedes Aliments, UMR1145, Massy, France
AgroParisTech, Massy UMR1145, Paris, France
Castillo, Roberto
Maillard, Marie-Noelle
论文数:
0
引用数:
0
h-index:
0
机构:
AgroParisTech, Massy UMR1145, Paris, France
INRA, Ingn Procedes Aliments, UMR1145, Massy, France
AgroParisTech, Massy UMR1145, Paris, France
Maillard, Marie-Noelle
LWT-FOOD SCIENCE AND TECHNOLOGY,
2013,
52
(01)
: 49
-
59
←
1
2
3
4
5
→