Food, feed and beverage products

被引:0
|
作者
机构
来源
Biotechnology Advances | / 15卷 / 01期
关键词
D O I
暂无
中图分类号
学科分类号
摘要
引用
下载
收藏
相关论文
共 50 条
  • [1] Acidic Organic Compounds in Beverage, Food, and Feed Production
    Quitmann, Hendrich
    Fan, Rong
    Czermak, Peter
    BIOTECHNOLOGY OF FOOD AND FEED ADDITIVES, 2014, 143 : 91 - 141
  • [2] Artificial sweeteners in food and beverage products at school
    Schermbeck, Rebecca M.
    Leider, Julien
    Piekarz-Porter, Elizabeth
    Chriqui, Jamie F.
    PUBLIC HEALTH NUTRITION, 2019, 22 (11) : 1941 - 1950
  • [3] Price promotions for food and beverage products in a nationwide sample of food stores
    Powell, Lisa M.
    Kumanyika, Shiriki K.
    Isgor, Zeynep
    Rimkus, Leah
    Zenk, Shannon N.
    Chaloupka, Frank J.
    PREVENTIVE MEDICINE, 2016, 86 : 106 - 113
  • [4] SENSORY EVALUATION GUIDE FOR TESTING FOOD AND BEVERAGE PRODUCTS
    DETHMERS, AE
    CIVILLE, GV
    EGGERT, JM
    ERHARDT, JP
    HOOTMAN, RC
    JEHLE, K
    KLUTER, RA
    LOW, P
    MOSKOWITZ, HR
    PANGBORN, RM
    PERYAM, DR
    POWERS, J
    PRELL, PA
    PREZIOSI, K
    REAUME, JB
    RODRIGUEZ, NC
    SKINNER, EZ
    SPEIGHT, J
    STONE, H
    SNYDER, S
    TANNO, LS
    TASSAN, C
    WHITLOCK, SW
    FOOD TECHNOLOGY, 1981, 35 (11) : 50 - 59
  • [5] FOOD CO-STREAMS FOR INNOVATIVE FOOD AND FEED PRODUCTS
    Loes, Anne-Kristin
    Adler, Steffen
    Seljasen, Randi
    Carvajal, Ana
    Tveit, Guro Moen
    Slizyte, Rasa
    Honkapaa, Kaisu
    Rommi, Katariina
    Nordic View to Sustainable Rural Development, 2015, : 299 - 304
  • [6] RADIATION CONTROL OF SALMONELLAE IN FOOD AND FEED PRODUCTS
    HENNING
    ATOMKERNENERGIE, 1966, 11 (1-2): : 96 - +
  • [7] RADIATION CONTROL OF SALMONELLAE IN FOOD AND FEED PRODUCTS
    SILLIKER, JH
    FOOD TECHNOLOGY, 1965, 19 (04) : 601 - &
  • [8] Nanomaterials for products and application in agriculture, feed and food
    Peters, Ruud J. B.
    Bouwmeester, Hans
    Gottardo, Stefania
    Amenta, Valeria
    Arena, Maria
    Brandhoff, Puck
    Marvin, Hans J. P.
    Mech, Agnieszka
    Moniz, Filipa Botelho
    Pesudo, Laia Quiros
    Rauscher, Hubert
    Schoonjans, Reinhilde
    Undas, Anna K.
    Vettori, Maria Vittoria
    Weigel, Stefan
    Aschberger, Karin
    TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2016, 54 : 155 - 164
  • [9] INSPECTION OF FEED PRODUCTS AND PET FOOD - 1985
    HANKIN, L
    CONNECTICUT AGRICULTURAL EXPERIMENT STATION BULLETIN, 1986, (834): : 1 - 13
  • [10] Great potential for food by products as animal feed
    不详
    BIOCYCLE, 1996, 37 (04) : 18 - 19