Connections: Good Till The Last Scrap

被引：0
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作者：
Brown, Sally [1 ]
机构：
[1] University of Washington, College of the Environment, United States
来源：
BioCycle | 2024年 / 65卷 / 08期
关键词：
Food ingredients;
D O I：
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摘要：
In our house we take food very seriously. It is a source of great joy and guilt. In season or when Iam hungry, so much looks so nice that I tend to overbuy. We also grow food. For fun we often turnto foraging and fishing. This leads to problems of luxury like a surfeit of halibut and chanterellemushrooms. It also leads to issues of excess. There are two of us.
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