Composition and scavenging activity on DPPH of chicken protein hydrolysates

被引：0
|
作者：
Zhou, Xue-Song [1 ]
Zhao, Mou-Ming [1 ]
Ma, Zhong-Su [2 ]
机构：
[1] College of Light Industry and Food, South China University of Technology, Guangzhou 510640, China
[2] College of Biological and Agricultural Engineering, Jilin University, Changchun 130022, China
来源：
Jilin Daxue Xuebao (Gongxueban)/Journal of Jilin University (Engineering and Technology Edition) | 2006年 / 36卷 / 01期
关键词：
10;
D O I：
暂无
中图分类号：
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摘要：
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页码：128 / 132
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