The risk evaluation of melamine in food contact products

被引：0
|
作者：
Ni, Min [1 ]
Lv, Shuiyuan [1 ]
Dai, Jinlan [1 ]
Jiang, Xiaofen [1 ]
Chen, Minshi [1 ]
Tang, Xi [1 ]
Li, Xiaojing [2 ]
机构：
[1] Technical Center of Fujian Entry-Exit Inspection and Quarantine Bureau, Fuzhou 350001, China
[2] Sanming Entry-Exit Inspection and Quarantine Bureau, Sanming 365500, Fujian, China
来源：
Journal of Chinese Institute of Food Science and Technology | 2014年 / 14卷 / 02期
关键词：
Health risks;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：234 / 239
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