Multifunctional honeysuckle extract/attapulgite/chitosan composite films containing natural carbon dots for intelligent food packaging

被引：0
|
作者：
Gao, Wenting [1 ,2 ]
Mu, Bin [1 ,2 ]
Yang, Fangfang [1 ]
Li, Yalong [3 ]
Wang, Xiaomei [1 ]
Wang, Aiqin [1 ,2 ]
机构：
[1] Key Laboratory of Clay Minerals of Gansu Province, Research Center of Resource Chemistry and Energy Materials, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou,730000, China
[2] Center of Materials Science and Optoelectronics Engineering, University of Chinese Academy of Sciences, Beijing,100049, China
[3] Laboratory Medicine Center, Lanzhou University Second Hospital, Lanzhou,730030, China
来源：
International Journal of Biological Macromolecules | 2024年 / 280卷
关键词：
Food chemistry;
D O I：
10.1016/j.ijbiomac.2024.136042
中图分类号：
学科分类号：
摘要：
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