RFID-based information technology and management in agriculture and food supply chains

被引:8
|
作者
Wang, Lidong [1 ]
机构
[1] Department of Applied Technology, Mississippi Valley State University, MVSU 5195, 14000 Hwy 82 West, Itta Bena, MS 38941, United States
关键词
Supply chain management - Bar codes - Disease control - Animals - Information management - Crime - Food supply - Radio frequency identification (RFID) - Radio waves;
D O I
10.1504/IJITM.2012.047827
中图分类号
学科分类号
摘要
The methods that support agriculture and food supply chains management through radio frequency identification (RFID) were studied. RFID-based tracking systems can monitor animals, control outbreaks of animal diseases, and monitor the freshness of fruits and vegetables. Based on electronic product code (EPC) and the EPCglobal Network, RFID can perform traceability of products from the beginning to the end of supply chains in agriculture and the food industry, which can be an anti-counterfeit measure for product branding and perform hazards control in food products. Challenges and future work about RFID applications in agriculture and food supply chains were also discussed. Copyright © 2012 Inderscience Enterprises Ltd.
引用
收藏
页码:225 / 239
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