Isolation, Identification and Antioxidant Activity of Stilbene Derivatives from Fermentation Broth ofPhotohabdus temperata SN259

被引：0
|
作者：
Wang, Baojuan [1 ]
Wang, Yu [1 ]
Shi, Danshu [1 ]
Xi, Xuedong [1 ]
Yu, Zhiguo [1 ,2 ]
机构：
[1] College of Plant Protection, Shenyang Agricultural University, Shenyang,110866, China
[2] Engineering and Technological Research Center of Biopesticide for Liaoning Province, Shenyang,110866, China
来源：
Shipin Kexue/Food Science | 2019年 / 40卷 / 17期
关键词：
D O I：
10.7506/spkx1002-6630-20180821-226
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：79 / 84
相关论文
共 50 条
  • [1] Stilbene Derivatives from Photorhabdus temperata SN259 and Their Antifungal Activities against Phytopathogenic Fungi
    Shi, Danshu
    An, Ran
    Zhang, Wenbo
    Zhang, Guilong
    Yu, Zhiguo
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2017, 65 (01) : 60 - 65
  • [2] ISOLATION OF ISOFLAVONOIDS POSSESSING ANTIOXIDANT ACTIVITY FROM THE FERMENTATION BROTH OF STREPTOMYCES SP
    KOMIYAMA, K
    FUNAYAMA, S
    ANRAKU, Y
    MITA, A
    TAKAHASHI, Y
    OMURA, S
    SHIMASAKI, H
    JOURNAL OF ANTIBIOTICS, 1989, 42 (09): : 1344 - 1349
  • [3] Antioxidant and Hypoglycemic Activity of Sequentially Extracted Fractions from Pingguoli Pear Fermentation Broth and Identification of Bioactive Compounds
    Dai, Jing
    Hu, Yu
    Si, Qi
    Gu, Yifei
    Xiao, Zhuqian
    Ge, Qin
    Sha, Ruyi
    MOLECULES, 2022, 27 (18):
  • [4] Isolation and Identification of Aroma-producing Yeast from Mackerel Fermentation Broth and Its Fermentation Characteristics
    Wu, Yu
    Chen, Xiao'e
    Fang, Xubo
    Ji, Lili
    Tian, Fang
    Yu, Hui
    Chen, Yan
    JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY, 2021, 30 (10) : 1264 - 1280
  • [5] Isolation and characterization of exopolysaccharide with immunomodulatory activity from fermentation broth of Morchella conica
    Su, Chao-an
    Xu, Xiao-yan
    Liu, De-yun
    Wu, Ming
    Zeng, Fan-qing
    Zeng, Meng-yao
    Wei, Wei
    Jiang, Nan
    Luo, Xia
    DARU-JOURNAL OF PHARMACEUTICAL SCIENCES, 2013, 21
  • [6] Isolation and characterization of exopolysaccharide with immunomodulatory activity from fermentation broth of Morchella conica
    Chao-an Su
    Xiao-yan Xu
    De-yun Liu
    Ming Wu
    Fan-qing Zeng
    Meng-yao Zeng
    Wei Wei
    Nan Jiang
    Xia Luo
    DARU Journal of Pharmaceutical Sciences, 21
  • [7] Isolation, identification, and antioxidant activity of three stilbene glucosides newly extracted from Vitis vinifera cell cultures
    Teguo, PW
    Fauconneau, B
    Deffieux, G
    Huguet, F
    Vercauteren, J
    Mérillon, JM
    JOURNAL OF NATURAL PRODUCTS, 1998, 61 (05): : 655 - 657
  • [8] Effective isolation of antioxidant Phelligridin LA from the fermentation broth of Inonotus baumii by macroporous resin
    Tianwen Wang
    Shiwei Sun
    Chen Liang
    Hui Li
    Ao Liu
    Hu Zhu
    Bioprocess and Biosystems Engineering, 2020, 43 : 2095 - 2106
  • [9] Effective isolation of antioxidant Phelligridin LA from the fermentation broth ofInonotus baumiiby macroporous resin
    Wang, Tianwen
    Sun, Shiwei
    Liang, Chen
    Li, Hui
    Liu, Ao
    Zhu, Hu
    BIOPROCESS AND BIOSYSTEMS ENGINEERING, 2020, 43 (11) : 2095 - 2106
  • [10] Fractionation, characterization and antioxidant activity of exopolysaccharides from fermentation broth of a Cordyceps sinensis fungus
    Huang, Qi-Lin
    Siu, Ka-Chai
    Wang, Wen-Qiang
    Cheung, Yi-Ching
    Wu, Jian-Yong
    PROCESS BIOCHEMISTRY, 2013, 48 (02) : 380 - 386
12345