Antimicrobial keratin-based sustainable food packaging films reinforced with citric acid-modified cellulose nanocrystals

被引：0
|
作者：
Zhang, Ye [1 ,2 ]
Luo, Huanhuan [1 ]
Li, Yingying [1 ]
Li, Zhiqi [1 ]
Wen, Yutong [1 ]
Wang, Zhen [1 ]
Fan, Bing [1 ]
Li, Qiaoyu [1 ]
Li, Ying [1 ]
机构：
[1] Key Laboratory of Colloid and Interface Chemistry of State Education Ministry, Shandong University, 27 South Road of ShanDa, Jinan,Shandong,250100, China
[2] University of Health and Rehabilitation Sciences, Qingdao, China
来源：
Sustainable Materials and Technologies | 2024年 / 42卷
基金：
中国国家自然科学基金;
关键词：
Hydrogen bonds;
D O I：
10.1016/j.susmat.2024.e01133
中图分类号：
学科分类号：
摘要：
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