Comparative Analysis of QCM and Electrochemical Aptasensors for SARS-CoV-2 Detection

被引：0
|
作者：
Nemčeková, Katarína [1 ,2 ]
Korčeková, Jana [3 ]
Svitková, Veronika [1 ,2 ]
Baraniak, Denis [2 ]
Domšicová, Michaela [3 ]
Melníková, Eva [1 ]
Hornychová, Michaela [1 ]
Szebellaiová, Viktória [1 ]
Gál, Miroslav [1 ]
Poturnayová, Alexandra [3 ]
机构：
[1] Department of Inorganic Technology, Faculty of Chemical and Food Technology, Slovak University of Technology in Bratislava, Bratislava,812 37, Slovakia
[2] Institute of Analytical Chemistry, Faculty of Chemical and Food Technology, Slovak University of Technology in Bratislava, Bratislava,812 37, Slovakia
[3] Center of Biosciences, Institute of Molecular Physiology and Genetics, Slovak Academy of Sciences, Bratislava,840 05, Slovakia
来源：
Biosensors | 2024年 / 14卷 / 09期
关键词：
Compendex;
D O I：
10.3390/bios14090431
中图分类号：
学科分类号：
摘要：
Quartz crystal microbalances
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