Characterization of a cold-active esterase from Lactobacillus plantarum suitable for food fermentations

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作者：
20142417812448
机构：
[1] Esteban-Torres, María
[2] Mancheño, José Miguel
[3] De Las Rivas, Blanca
[4] Muñoz, Rosario
来源：
Muñoz, R. (r.munoz@csic.es) | 1600年 / American Chemical Society卷 / 62期
关键词：
Esters;
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Journal article (JA)
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