Vibrio parahaemolyticus and Vibrio vulnificus in South America: water, seafood and human infections

被引：0
|
作者：
Raszl, S.M. [1 ]
Froelich, B.A. [2 ]
Vieira, C.R.W. [1 ]
Blackwood, A.D. [2 ]
Noble, R.T. [2 ]
机构：
[1] Department of Food Science and Technology, Federal University of Santa Catarina (UFSC), Florianopolis, Brazil
[2] Institute of Marine Sciences, The University of North Carolina at Chapel Hill (UNC-CH), Morehead City,NC, United States
来源：
Journal of Applied Microbiology | 2016年 / 121卷 / 05期
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页码：1201 / 1222
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