Influence of the bed geometry on the kinetics of rosemary compounds extraction with supercritical CO2

被引：0
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作者：
Zabot, Giovani L. [1 ]
Moraes, Moyses N. [1 ]
Meireles, M. Angela A. [1 ]
机构：
[1] LASEFI/DEA/FEA (School of Food Engineering), UNICAMP (University of Campinas), Rua Monteiro Lobato, 80, Campinas, São Paulo,13083-862, Brazil
来源：
Journal of Supercritical Fluids | 2014年 / 94卷
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摘要：
48
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页码：234 / 244
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