The Nutrition Intervention for Prevention and Treatment of Sarcopenia in Elderly

被引：0
|
作者：
Yang Z. [1 ]
Jiao Y. [2 ]
Wei B. [3 ]
Qiao L. [4 ]
Wang L. [4 ]
机构：
[1] Anti-doping Center of the State Administration of Sports, Beijing
[2] Beijing Competitor Institute of Nurtrition for Sports & Health, Beijing
[3] Beijing Competitor Institute of Sports Nurtrition, Beijing
[4] Capital Staff Physical Fitness Promotion Center, Beijing
来源：
Journal of Chinese Institute of Food Science and Technology | 2019年 / 19卷 / 09期
关键词：
Antioxidant; Nutrition intervention; Plant extract; Protein; Sarcopenia; Vitamin D;
D O I：
10.16429/j.1009-7848.2019.09.001
中图分类号：
学科分类号：
摘要：
Sarcopenia is an age-related decline in muscle mass, strength, and physical performance. The only way to slow down or delay its occurrence and development is through exercise nutrition intervention. Due to the difficulty of dietary nutrition supplement caused by the decline of digestive and absorption function in the elderly, the use of special nutrients will become an indispensable and effective way. In this paper, the supplements including protein, amino acid, vitamin D, calcium, antioxidants, adaptogenic herbal and other nutrients for the prevention and treatment of sarcopenia in the elderly were described in detail. © 2019, Editorial Office of Journal of CIFST. All right reserved.
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页码：1 / 12
页数：11
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