[1] College of Natural Resources and Environment, Northwest A&F University, Shaanxi Province, Yangling,712100, China
[2] College of Resources and Environment, Hunan Agricultural University, Changsha,410128, China
[3] Swedish Centre for Resource Recovery, University of Borås, Borås,50190, Sweden
[4] Universidade Cat´olica Portuguesa, CBQF - Centro de Biotecnologia e Química Fina – Laborat´orio Associado, Escola Superior de Biotecnologia, Porto, Portugal
[5] Environmental Research Institute, National University of Singapore, 1 Create way, 138602, Singapore
[6] Energy and Environmental Sustainability for Megacities (E2S2) Phase II, Campus for Research Excellence and Technology Enterprise (CREATE), 1 CREATE Way, Singapore,138602, Singapore
[7] Microbial Processes and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology (CSIR-NIIST), Kerala, Trivandrum,695 019, India
[8] Department of Food Technology, TKM Institute of Technology, Kerala, Kollam,691 505, India
[9] School of Water, Energy and Environment, Cranfield University, Cranfield MK43 0AL, United Kingdom
[10] Department of Chemical Engineering, SUNY College of Environmental Science and Forestry, 402Walters Hall, 1 Forestry Drive, Syracuse,NY,13210, United States
[11] Department of Chemical Engineering, University of British Columbia, Vancouver,BC,V6T 1Z3, Canada