Impact of glycosylation on viral vaccines

被引:1
|
作者
Lembo, Antonio [1 ,2 ]
Molinaro, Antonio [1 ]
De Castro, Cristina [1 ]
Berti, Francesco [2 ]
Biagini, Massimiliano [2 ]
机构
[1] Univ Naples Federico II, Dept Chem Sci, Naples, Italy
[2] GSK, Siena, Italy
关键词
Vaccines; Virus; Glycans; Glycoengineering; Glycan analysis; HEPATITIS-B-VACCINE; INFLUENZA-VIRUS HEMAGGLUTININ; NEUTRALIZING ANTIBODY 2G12; MASS-SPECTROMETRY; ELECTRON-CAPTURE; N-GLYCOSYLATION; PROTEIN GLYCOSYLATION; HUMAN CYTOMEGALOVIRUS; IMMUNE-RESPONSES; O-GLYCOSYLATION;
D O I
10.1016/j.carbpol.2024.122402
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Glycosylation is the most prominent modification important for vaccines and its specific pattern depends on several factors that need to be considered when developing a new biopharmaceutical. Tailor-made glycosylation can be exploited to develop more effective and safer vaccines; for this reason, a deep understanding of both glycoengineering strategies and glycans structures and functions is required. In this review we discuss the recent advances concerning glycoprotein expression systems and the explanation of glycans immunomodulation mechanisms. Furthermore, we highlight how glycans tune the immunological properties among different vaccines platforms (whole virus, recombinant protein, nucleic acid), also comparing commercially available formulations and describing the state-of-the-art analytical technologies for glycosylation analysis. The whole review stresses the aspect of glycoprotein glycans as a potential tool to overcome nowadays medical needs in vaccine field.
引用
收藏
页数:26
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