The effects of inulin supplementation on clinical indices, oxidative stress and inflammatory biomarkers in women with migraine: A double-blind, placebo-controlled, randomized trial

被引:0
|
作者
Vajdi, Mahdi [1 ]
Khorvash, Fariborz [2 ]
Askari, Gholamreza [1 ]
机构
[1] Isfahan Univ Med Sci, Dept Community Nutr, Sch Nutr & Food Sci, Esfahan, Iran
[2] Isfahan Univ Med Sci, Neurol Res Ctr, Sch Med, Esfahan, Iran
关键词
Inulin; Migraine; Oxidative stress; Inflammation; Gut permeability; Clinical symptoms; INTESTINAL PERMEABILITY;
D O I
10.1016/j.jff.2024.106422
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The present study aimed to investigate the effects of 12 weeks inulin supplementation (10 g/d) on clinical indices and biomarkers of inflammation, gut permeability, and oxidative stress in eighty women with migraine. Before and after the trial, we assessed the migraine index (MI), migraine headache index score (MHIS), headache diary results (HDR), high-sensitivity C-reactive protein (hs-CRP), zonulin, nitric oxide (NO), and oxidative stress factors. Inulin supplementation improved total antioxidant capacity (284.07 vs. 26.92, P=0.046), and reduced hs-CRP (-0.69 vs. 0.14), NO (-5.65 vs. 2.57) and oxidative stress index levels (-0.21 vs. 0.05) compared to placebo. Moreover, inulin supplementation resulted in a significant decrease in the score of MHIS, MI, and HDR (all P-values < 0.05). However, no significant change was observed in total oxidative status, and zonulin levels. This study showed that inulin supplementation can favorably improve clinical symptoms, inflammatory and oxidative stress biomarkers in women with migraine.
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页数:8
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