Drosophila larvae form appetitive and aversive associative memory in response to thermal conditioning

被引:0
|
作者
Polizos, Nikolaos T. [1 ,2 ]
Dancausse, Stephanie [1 ,2 ]
Rios, Consuelo [1 ,2 ]
Klein, Mason [1 ,2 ]
机构
[1] Univ Miami, Dept Biol, Coral Gables, FL 33124 USA
[2] Univ Miami, Dept Phys, Coral Gables, FL 33124 USA
来源
PLOS ONE | 2024年 / 19卷 / 09期
基金
美国国家科学基金会;
关键词
MUSHROOM BODY;
D O I
10.1371/journal.pone.0303955
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Organisms have evolved the ability to detect, process, and respond to many different surrounding stimuli in order to successfully navigate their environments. Sensory experiences can also be stored and referenced in the form of memory. The Drosophila larva is a simple model organism that can store associative memories during classical conditioning, and is well-suited for studying learning and memory at a fundamental level. Much progress has been made in understanding larval learning behavior and the associated neural circuitry for olfactory conditioning, but other sensory systems are relatively unexplored. Here, we investigate memory formation in larvae treated with a temperature-based associative conditioning protocol, pairing normally neutral temperatures with appetitive (fructose, FRU) or aversive (salt, NaCl) stimuli. We test associative memory using thermal gradient geometries, and quantify navigation strength towards or away from conditioned temperatures. We find that larvae demonstrate short-term associative learning. They navigate towards warmer or cooler temperatures paired with FRU, and away from warmer or cooler temperatures paired with NaCl. These results, especially when combined with future investigations of thermal memory circuitry in larvae, should provide broader insight into how sensory stimuli are encoded and retrieved in insects and more complex systems.
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页数:22
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