PREPARATION AND CHARACTERIZATION OF NANO-CELLULOSE POWDER FROM OIL PALM EMPTY FRUIT BUNCHES AS GREEN NANOFLUIDS

被引:0
|
作者
Ramadhan, Anwar Ilmar [1 ]
Hendrawati, Tri Yuni [2 ]
Umar, Efrizon [3 ]
Sari, Alvika Meta [2 ]
Rahardja, Istianto Budhi [4 ]
Firmansyah [1 ]
机构
[1] Univ Muhammadiyah Jakarta, Fac Engn, Dept Mech Engn, Jakarta 10510, Indonesia
[2] Univ Muhammadiyah Jakarta, Fac Engn, Dept Chem Engn, Jakarta 10510, Indonesia
[3] Natl Res & Innovat Agcy, Bandung, Indonesia
[4] Inst Teknol PLN, Dept Mech Engn, Jakarta, Indonesia
关键词
characterization; empty palm oil fruit bunches; nano-cellulose powder; synthesis; ultrasonication;
D O I
暂无
中图分类号
TB3 [工程材料学];
学科分类号
0805 ; 080502 ;
摘要
Indonesia is the largest palm oil producing country in the world. In the palm oil production process, solid waste is produced, such as empty palm fruit bunches, which represent 25%-26% w/w of the total raw material for palm oil. In this study, we prepared nano-cellulose through ultrasonication to obtain the optimum ultrasonication temperature for nano-cellulose. Temperature variations were carried out at 40 degrees C-70 degrees C for 30 minutes. The results of the synthesis process could be seen visually for each temperature variation. Characterization analysis was carried out using scanning electron microscopy (SEM), SEM/energy-dispersive X-ray analysis, and X-ray diffraction analysis of nano-cellulose pow-der (NCP). The results showed that ultrasonication at 70 degrees C gave the smallest size, namely, 174.85-460.84 nm by SEM. The composition obtained was the highest for the carbon values (62.66%) at 50 degrees C. The greatest intensity (5000) was obtained for NCP at 40 degrees C, and the smallest intensity (2300) was obtained for NCP at 70 degrees C; in both cases, diffraction angle (2 theta) = 22.5 degrees.
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页数:14
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