What makes tourists adopt smart hospitality? An inquiry beyond the technology acceptance model

被引:10
|
作者
Liu, Yuqing [1 ,2 ]
Henseler, Jorg [2 ,3 ]
Liu, Yide [4 ]
机构
[1] Chongqing Univ, Coll Mech & Vehicle Engn, Chongqing, Peoples R China
[2] Univ Twente, Fac Engn Technol, Enschede, Netherlands
[3] Univ Nova Lisboa, Nova Informat Management Sch, Lisbon, Portugal
[4] Macau Univ Sci & Technol, Sch Business, Taipa, Macao, Peoples R China
来源
DIGITAL BUSINESS | 2022年 / 2卷 / 02期
关键词
Smartness; tourists' behavioral intention; Smart hospitality; TAM theory; Image theory; COMMUNICATION TECHNOLOGIES; USER ACCEPTANCE; GREEN HOTELS; PLS-SEM; IMAGE; INFORMATION; SERVICE; DESTINATION; INTENTIONS; BEHAVIOR;
D O I
10.1016/j.digbus.2022.100042
中图分类号
F [经济];
学科分类号
02 ;
摘要
Smart hospitality has become an attractive project in tourism. Extant research has studied smart technology as a contingency but has neglected to conceptualize smartness and investigate its consequences. This study conceptualizes and operationalizes smart hospitality and explores the relationships among smartness, perceived usefulness, perceived ease of use, overall image of a hotel and tourists' behavioral intention to stay in a smart hotel. The proposed model incorporated technology acceptance model (TAM) and image theory. With a sample of 348 respondents in Macau, this study tested the model using partial least squares path modeling (PLS-PM), which indicates that the proposed model fits the data. In spite of a high inter-construct correlation, the results showed that smartness does not have a direct effect on behavioral intention. According to mediation analysis, indirect effects made up of significant direct effects and assigned them to TAM, image theory, and a combination of both. This paper contributes to hospitality management theory by providing additional insight into smart hospitality, it demonstrates the applicability of PLS-PM with composite and common factor models in technological change research, and it suggests smartness as a business strategy that can change tourists' choices in practice.
引用
收藏
页数:10
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