Intraduodenal calcium enhances the effects of L-tryptophan to stimulate gut hormone secretion and suppress energy intake in healthy males: a randomized, crossover, clinical trial

被引:2
|
作者
Anjom-Shoae, Javad [1 ,2 ]
Fitzgerald, Penelope C. E. [1 ,2 ]
Horowitz, Michael [1 ,2 ,3 ]
Mohammadpour, Zinat [4 ]
van Hall, Gerrit [5 ,6 ,7 ]
Holst, Jens J. [5 ,6 ]
Rehfeld, Jens F. [7 ]
Veedfald, Simon [5 ,6 ]
Feinle-Bisset, Christine [1 ,2 ]
机构
[1] Univ Adelaide, Adelaide Med Sch, Adelaide, Australia
[2] Univ Adelaide, Ctr Res Excellence Translating Nutr Sci Good Hlth, Adelaide, Australia
[3] Royal Adelaide Hosp, Endocrine & Metab Unit, Adelaide, Australia
[4] South Australian Hlth & Med Res Inst, Adelaide, Australia
[5] Univ Copenhagen, Dept Biomed Sci, Novo Nord Fdn Ctr Basic Metab Res, Copenhagen, Denmark
[6] Univ Copenhagen, Novo Nord Fdn, Ctr Basic Metab Res, Copenhagen, Denmark
[7] Rigshosp, Dept Clin Biochem, Copenhagen, Denmark
来源
AMERICAN JOURNAL OF CLINICAL NUTRITION | 2024年 / 120卷 / 03期
基金
英国医学研究理事会;
关键词
amino acid; calcium; cholecystokinin; food intake; glucagon-like peptide-1; peptide tyrosine-tyrosine; SENSING RECEPTOR; AMINO-ACIDS; ANTROPYLORODUODENAL MOTILITY; PLASMA CHOLECYSTOKININ; TASTE RECEPTORS; SERUM GASTRIN; APPETITE; RELEASE; GLP-1; GLYCEMIA;
D O I
10.1016/j.ajcnut.2024.07.006
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: In humans, intraduodenal infusion of L-tryptophan (Trp) increases plasma concentrations of gastrointestinal hormones and stimulates pyloric pressures, both key determinants of gastric emptying and associated with potent suppression of energy intake. The stimulation of gastrointestinal hormones by Trp has been shown, in preclinical studies, to be enhanced by extracellular calcium and mediated in part by the calcium-sensing receptor. Objectives: This study aim was to determine whether intraduodenal calcium can enhance the effects of Trp to stimulate gastrointestinal hormones and pyloric pressures and, if so, whether it is associated with greater suppression of energy intake, in healthy males. Methods: Fifteen males with normal weight (mean +/- standard deviation; age: 26 +/- 7 years; body mass index: 22 +/- 2 kg/m(2)), received on 3 separate occasions, 150-min intraduodenal infusions of 0, 500, or 1000 mg calcium (Ca), each combined with Trp (load: 0.1 kcal/min, with submaximal energy intake-suppressant effects) from t = 75-150 min, in a randomized, double-blind, crossover study. Plasma concentrations of GI hormones [gastrin, cholecystokinin, glucose-dependent insulinotropic polypeptide (GIP), glucagon-like peptide (GLP)-1, and peptide tyrosine-tyrosine (PYY)], and Trp and antropyloroduodenal pressures were measured throughout. Immediately postinfusions (t = 150-180 min), energy intake at a standardized buffet-style meal was quantified. Results: In response to calcium alone, both 500- and 1000-mg doses stimulated PYY, while only the 1000-mg dose stimulated GLP-1 and pyloric pressures (all P < 0.05). The 1000-mg dose also enhanced the effects of Trp to stimulate cholecystokinin and GLP-1, and both doses stimulated PYY but, surprisingly, reduced the stimulation of GIP (all P < 0.05). Both doses substantially and dose dependently enhanced the effects of Trp to suppress energy intake (Ca-0+Trp: 1108 +/- 70 kcal; Ca-500+Trp: 961 +/- 90 kcal; and Ca-1000+Trp: 922 +/- 96 kcal; P < 0.05). Conclusions: Intraduodenal administration of calcium enhances the effect of Trp to stimulate plasma cholecystokinin, GLP-1, and PYY and suppress energy intake in healthy males. These findings have potential implications for novel nutrient-based approaches to energy intake regulation in obesity.
引用
收藏
页码:528 / 539
页数:12
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