The Impact of Liver Abscesses on Performance and Carcass Traits in Beef Cattle: A Meta-Analysis Study

被引:0
|
作者
Torres, Rodrigo de Nazare Santos [1 ]
da Silva, David Attuy Vey [2 ,3 ]
Chardulo, Luis Arthur Loyola [1 ,4 ]
Baldassini, Welder Angelo [1 ,4 ]
de Almeida, Rafael Assis Torres [5 ]
Almeida, Marco Tulio Costa [5 ]
Curi, Rogerio Abdallah [1 ,4 ]
Pereira, Guilherme Luis [1 ,4 ]
Schoonmaker, Jon Patrick [6 ]
Machado Neto, Otavio Rodrigues [1 ,4 ]
机构
[1] Sao Paulo State Univ, Sch Vet Med & Anim Sci, BR-18618681 Botucatu, SP, Brazil
[2] Free Univ Berlin, Dept Vet Med, D-14163 Berlin, Germany
[3] German Fed Inst Risk Assessment, Dept Biol Safety, D-10589 Berlin, Germany
[4] Sao Paulo State Univ, Sch Agr & Veterinarian Sci, BR-14884900 Jaboticabal, SP, Brazil
[5] Fed Univ Espirito St, Dept Anim Sci, BR-29500000 Vitoria, ES, Brazil
[6] Purdue Univ, Dept Anim Sci, W Lafayette, IN 47907 USA
来源
RUMINANTS | 2024年 / 4卷 / 01期
基金
巴西圣保罗研究基金会;
关键词
abscess; carcass; feed efficiency; feedlot; liver; ACUTE-PHASE; RUMEN; HETEROGENEITY; LEVEL; BIAS;
D O I
10.3390/ruminants4010005
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
The use of high-grain diets in feedlots is associated with the development of acidosis and ruminitis, which can lead to the occurrence of liver abscesses (LAs). However, the effect of LA on carcass traits is not well known. This study assessed the effects of LA on the performance and carcass traits of beef cattle. Nine peer-reviewed publications with forty-seven treatment means were included in the data set. The effects of the LA were evaluated by examining the weighted mean difference (WMD) between LA (animal with LA) and control treatment (animal without LA). Heterogeneity was explored by meta-regression, followed by a subgroup analysis of the scores and percentages of liver abscess and concentrate level in the feedlot diet. Animals affected by LA showed a reduction in dry matter intake (-1.03%) and feed efficiency (-1.82%). Animals with an LA score of "A" (one or two small abscesses) exhibited a decrease in carcass weight (WMD = 3.41 kg; p = 0.034) and ribeye area (WMD = -1.37 cm2; p = 0.019). When assessing the impact of LA on carcass traits, the most reliable finding indicates a 1.21% reduction in the ribeye area, with no adverse effects observed on subcutaneous fat thickness or the marbling score in the carcass.
引用
收藏
页码:79 / 89
页数:11
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