Enhancing public health through diet: A call for expanded research and social work intervention

被引：0
|
作者：
Guo, Shijie [1 ]
Yang, Guang [2 ,3 ]
机构：
[1] Hong Kong Polytech Univ, Dept Appl Social Sci, Kowloon, Hong Kong, Peoples R China
[2] Kunshan Hosp Tradit Chinese Med, Dept Neurol, Suzhou, Peoples R China
[3] Kunshan Tradit Chinese Med Hosp, Suzhou, Jiangsu, Peoples R China
来源：
CLINICAL NUTRITION | 2024年 / 43卷 / 06期
关键词：
Low-inflammatory diets; Subgroup analysis; Public health interventions; Cardiometabolic health;
D O I：
10.1016/j.clnu.2024.05.008
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：1495 / 1496
页数：2
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