Microbiological survey and genomic analysis of Cronobacter sakazakii strains isolated from US households and retail foods

被引:0
|
作者
Samadpour, Mansour [1 ]
Benoit, Lora [1 ]
Myoda, Sam [1 ]
Hans, Bada [1 ]
Nadala, Cesar [1 ]
Kim, Seong Hong [1 ]
Themeli, Eni [1 ]
Cantera, Ruth [1 ]
Nguyen, Truyen [1 ]
Richter, Hans [1 ]
机构
[1] IEH Labs & Consulting Grp Inc, Lake Forest Pk, WA 98115 USA
关键词
food safety; infant formula; food pathogen; Cronobacter; ENTEROBACTER-SAKAZAKII; ANTIMICROBIAL RESISTANCE; NEONATAL MENINGITIS; BREAST-MILK; SPP; SEQUENCE; INFANT; INFECTIONS; PREVALENCE; FORMULA;
D O I
10.1128/aem.00700-24
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Cronobacter species are opportunistic pathogens that are capable of causing morbidity and mortality, particularly in infants. Although the transmission dynamics involved in Cronobacter infections remain largely unknown, contaminated powdered infant formula (PIF) has been linked to 30% of Cronobacter sakazakii cases involving invasive illness in infants. As several lines of evidence have implicated the domestic environment in PIF contamination, we undertook a microbiological survey of homes (N = 263) across the US. Cronobacter spp. and C. sakazakii were isolated from 36.1% and 24.7% of US homes, respectively, with higher recovery rates observed for floor and kitchen surfaces. Multi-locus sequence typing indicated that the dominant strain was C. sakazakii ST4, the sequence type most commonly associated with neonatal meningitis. For comparison purposes, retail foods (N = 4,009) were also surveyed, with the highest contamination frequencies (10.1%-26.3%) seen for nut products, seeds, and grains/baked goods/flours. The sequence type profile of isolates recovered from homes mirrored that of isolates recovered from retail foods, with increased representation of ST1, ST4, ST13, ST17, and ST40. Analysis of 386 whole genomic sequences revealed significant diversity. Redundancies were only observed for isolates recovered from within the same domicile, and there were no identical matches with sequences archived at the NCBI pathogen database. Genes coding for putative virulence and antibiotic resistance factors did not segregate with clinically significant sequence types. Collectively, these findings support the possibility that contamination events occurring within the home should not be overlooked as a contributor to community-onset Cronobacter infections.
引用
收藏
页数:17
相关论文
共 50 条
  • [1] Multilocus Sequence Typing of Cronobacter Strains Isolated from Retail Foods and Environmental Samples
    Killer, Jiri
    Skrivanova, Eva
    Hochel, Igor
    Marounek, Milan
    [J]. FOODBORNE PATHOGENS AND DISEASE, 2015, 12 (06) : 514 - 521
  • [2] Molecular Characterization of Cronobacter sakazakii Strains Isolated from Powdered Milk
    Holy, Ondrej
    Parra-Flores, Julio
    Lepuschitz, Sarah
    Alarcon-Lavin, Maria Paula
    Cruz-Cordova, Ariadnna
    Xicohtencatl-Cortes, Juan
    Mancilla-Rojano, Jetsi
    Ruppitsch, Werner
    Forsythe, Stephen
    [J]. FOODS, 2021, 10 (01)
  • [3] Prevalence, identification and molecular characterization of Cronobacter sakazakii isolated from retail meat products
    Mohammed, Mahmoud Ahmed
    Sallam, Khalid Ibrahim
    Tamura, Tomohiro
    [J]. FOOD CONTROL, 2015, 53 : 206 - 211
  • [4] Stability and growth characteristics of GFPuv-labeled Cronobacter sakazakii isolated from foods
    Nurjanah, Siti
    Dewanti-Hariyadi, Ratih
    Estuningsih, Sri
    Suhartono, Maggy Thenawidjaja
    [J]. FOOD SCIENCE AND BIOTECHNOLOGY, 2014, 23 (05) : 1491 - 1496
  • [5] Stability and growth characteristics of GFPuv-labeled Cronobacter sakazakii isolated from foods
    Siti Nurjanah
    Ratih Dewanti-Hariyadi
    Sri Estuningsih
    Maggy Thenawidjaja Suhartono
    [J]. Food Science and Biotechnology, 2014, 23 : 1491 - 1496
  • [6] Characterization of Cronobacter sakazakii Strains Originating from Plant-Origin Foods Using Comparative Genomic Analyses and Zebrafish Infectivity Studies
    Jang, Hyein
    Eshwar, Athmanya
    Lehner, Angelika
    Gangiredla, Jayanthi
    Patel, Isha R.
    Beaubrun, Junia Jean-Gilles
    Chase, Hannah R.
    Negrete, Flavia
    Finkelstein, Samantha
    Weinstein, Leah M.
    Ko, Katie
    Addy, Nicole
    Ewing, Laura
    Woo, Jungha
    Lee, Youyoung
    Seo, Kunho
    Jaradat, Ziad
    Srikumar, Shabarinath
    Fanning, Seamus
    Stephan, Roger
    Tall, Ben D.
    Gopinath, Gopal R.
    [J]. MICROORGANISMS, 2022, 10 (07)
  • [7] Genotyping of Cronobacter (Enterobacter sakazakii) strains isolated from an infant formula processing plant
    Iversen, Carol
    Lehner, Angelika
    Fricker-Feer, Claudia
    Gschwend, Karl
    Stephan, Roger
    [J]. ARCHIV FUR LEBENSMITTELHYGIENE, 2009, 60 (02): : 66 - 72
  • [8] Biochemical and molecular characterization of Cronobacter spp. (formerly Enterobacter sakazakii) isolated from foods
    Imrich Turcovský
    Kristína Kuniková
    Hana Drahovská
    Eva Kaclíková
    [J]. Antonie van Leeuwenhoek, 2011, 99 : 257 - 269
  • [9] Biochemical and molecular characterization of Cronobacter spp. (formerly Enterobacter sakazakii) isolated from foods
    Turcovsky, Imrich
    Kunikova, Kristina
    Drahovska, Hana
    Kaclikova, Eva
    [J]. ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY, 2011, 99 (02): : 257 - 269
  • [10] Identification and characterization of Cronobacter strains isolated from powdered infant foods
    Gicova, A.
    Orieskova, M.
    Oslanecova, L.
    Drahovska, H.
    Kaclikova, E.
    [J]. LETTERS IN APPLIED MICROBIOLOGY, 2014, 58 (03) : 242 - 247