Omega-3 fatty acids in the treatment of heart failure

被引：0

作者：

Kelling, Matthew ^{[1
,2
]}

Dimza, Michelle ^{[1
,2
]}

Bartlett, Alec ^{[4
]}

Traktuev, Dmitry O. ^{[1
,3
]}

Duarte, Julio D. ^{[5
]}

Keeley, Ellen C. ^{[1
,2
]}

机构：

[1] Univ Florida, Dept Med, Gainesville, FL USA

[2] Univ Florida, Div Cardiovasc Med, POB 100288,1329 SW 16th St, Gainesville, FL 32610 USA

[3] Univ Florida, Div Pulm Crit Care & Sleep Med, Gainesville, FL USA

[4] Univ Arizona, Dept Med, Phoenix, AZ USA

[5] Univ Florida, Dept Pharmacotherapy & Translat Res, Gainesville, FL USA

来源：

CURRENT PROBLEMS IN CARDIOLOGY | 2024年 / 49卷 / 09期

基金：

美国国家卫生研究院;

关键词：

Omega-3 fatty acids; Polyunsaturated fatty acids; Heart failure; POLYUNSATURATED FATTY-ACIDS; EICOSAPENTAENOIC ACID; FISH CONSUMPTION; STATIN THERAPY; MARINE OMEGA-3-FATTY-ACIDS; RISK; SUPPLEMENTATION; TRIGLYCERIDES; MORTALITY; OMEGA-3;

D O I：

10.1016/j.cpcardiol.2024.102730

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

Omega-3 polyunsaturated fatty acids (d1-3 PUFAs) have garnered increased attention as a therapeutic option in cardiovascular disease. Most of the research to date has focused on their lipid altering effects and clinical benefits in patients with coronary artery disease, however, there are data supporting their use in the treatment of heart failure. We review the mechanisms through which d1-3 PUFAs exert their positive effects on the cardiovascular system and highlight the observational and treatment studies that assessed their effects in patients with heart failure.

引用

页数：9

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