Miscibility prediction of polylactic acid/polyhydroxyalkanoate blends by molecular dynamics simulations

被引:1
|
作者
Prasitnok, Orrasa [1 ,2 ]
Phatai, Piaw [3 ]
Khemthong, Pongtanawat [4 ]
Prasitnok, Khongvit [1 ,2 ]
机构
[1] Mahasarakham Univ, Fac Sci, Dept Chem, Multidisciplinary Res Unit Pure & Appl Chem, Maha Sarakham, Thailand
[2] Mahasarakham Univ, Fac Sci, Ctr Excellence Innovat Chem PERCH CIC, Maha Sarakham, Thailand
[3] Udon Thani Rajabhat Univ, Fac Sci, Dept Chem, Udon Thani, Thailand
[4] Natl Sci & Technol Dev Agcy NSTDA, Natl Nanotechnol Ctr NANOTEC, Pathum Thani, Thailand
关键词
Polylactic acid; Polyhydroxyalkanoates; Blends; Miscibility; Molecular dynamics simulation; GLASS-TRANSITION TEMPERATURE; FORCE-FIELD; POLYHYDROXYALKANOATES; POLYHYDROXYBUTYRATE; POLY(L-LACTIDE); COMPATIBILITY; ACID;
D O I
10.1016/j.commatsci.2024.113178
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
Blending polylactic acid (PLA) with polyhydroxyalkanoates (PHAs) represents a compelling approach to achieve fully bio-based blends with favorable properties. This work employed molecular dynamics (MD) simulations to study the miscibility of PLA and PHA with different side chain functional groups. The miscibility of the blends was assessed through analyzing snapshots of the blends, pair correlation function, radius of gyration, interaction energy, solubility parameter, and Flory-Huggins interaction parameter. Results revealed that the miscibility with PLA is predominantly affected by the polarity of the side chain functional group of PHA. To achieve effective blending with PLA, it is advisable to use PHAs with non-polar side chain groups. Examination of the glass transition temperature (Tg) for the miscible blends reveals that the rigidity of PLA can be reduced by blending with PHA bearing non-polar side chain functional groups.
引用
收藏
页数:8
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