ASSIMILATION OF EXPERIMENTAL DATA TO CREATE A QUANTITATIVELY-ACCURATE REDUCED ORDER THERMOACOUSTIC MODEL

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作者
Garita, Francesco [1 ]
Yu, Hans [1 ]
Juniper, Matthew P. [1 ]
机构
[1] Univ Cambridge, Dept Engn, Cambridge CB2 1PZ, Cambs, England
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O414.1 [热力学];
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摘要
We combine a thermoacoustic experiment with a thermoacoustic reduced order model using Bayesian inference to accurately learn the parameters of the model, rendering it predictive. The experiment is a vertical Rijke tube containing an electric heater. The heater drives a base flow via natural convection, and thermoacoustic oscillations via velocity-driven heat release fluctuations. The decay rates and frequencies of these oscillations are measured every few seconds by acoustically forcing the system via a loudspeaker placed at the bottom of the tube. More than 320,000 temperature measurements are used to compute state and parameters of the base flow model using the Ensemble Kalman Filter. A wave-based network model is then used to describe the acoustics inside the tube. We balance momentum and energy at the boundary between two adjacent elements, and model the viscous and thermal dissipation mechanisms in the boundary layer and at the heater and thermocouple locations. Finally, we tune the parameters of two different thermoacoustic models on an experimental dataset that comprises more than 40,000 experiments. This study shows that, with thorough Bayesian inference, a qualitative model can become quantitatively accurate, without overfitting, as long as it contains the most influencial physical phenomena.
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页数:12
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