Potential of Plantain Pseudostems (Musa AAB Simmonds) for Developing Biobased Composite Materials

被引:0
|
作者
Castaneda-Nino, Juan Pablo [1 ]
Hernandez, Jose Herminsul Mina [1 ]
Duque, Jose Fernando Solanilla [2 ]
机构
[1] Univ Valle, Escuela Ingn Mat, Grp Mat Comp, Calle 13 100-00, Cali 76001, Colombia
[2] Univ Cauca, Fac Ciencias Agr, Dept Agroind, Sede Guacas, Popayan 190001, Colombia
关键词
sap; lignocellulosic fibers; plantain starch; steam explosion; biorefineries; plantain pseudostems; BANANA WASTE; FIBERS; EXTRACTION; NANOCELLULOSE; PRETREATMENT; DEGRADATION; CELLULOSE; SAP; BIOMASS; COLLA;
D O I
10.3390/polym16101357
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
A plantain pseudostem was harvested and processed on the same day. The process began with manually separating the sheaths (80.85%) and the core (19.14%). The sheaths were subjected to a mechanical shredding process using paddles, extracting 2.20% of lignocellulosic fibers and 2.12% of sap, compared to the fresh weight of the sheaths. The fibers were washed, dried, combed, and spun in their native state and subjected to a steam explosion treatment, while the sap was subjected to filtration and evaporation. In the case of the core, it was subjected to manual cutting, drying, grinding, and sieving to separate 12.81% of the starch and 6.39% of the short lignocellulosic fibers, compared to the fresh weight of the core. The surface modification method using steam explosion succeeded in removing a low proportion of hemicellulose and lignin in the fibers coming from the shims, according to what was shown by Fourier Transform Infrared Spectroscopy (FT-IR), Thermogravimetric Analysis (TGA), and Differential Scanning Calorimetry (DSC), achieving increased sigma max and epsilon from the tensile test and greater thermal stability compared to its native state. The sap presented hygroscopic behavior by FT-IR and the highest thermal stability from TGA, while the starch from the core presented the lowest hygroscopic character and thermal stability. Although the pseudostem supplied two types of fibers, lower lignin content was identified in those from the core. Finally, the yarns were elaborated by using the fibers of the sheaths in their native and steam-exploded states, identifying differences in the processing and their respective physical and mechanical properties.
引用
收藏
页数:17
相关论文
共 12 条
  • [1] PHYSICOCHEMICAL CHARACTERIZATION OF RIPENING OF THE DOMINICO-HARTON PLANTAIN FRUIT (Musa AAB Simmonds)
    Beltran Giraldo, Deiby
    Velasquez Tellez, John Alexander
    Giraldo Giraldo, German Antonio
    REVISTA DE INVESTIGACIONES-UNIVERSIDAD DEL QUINDIO, 2010, 20 : 166 - 170
  • [2] Basic study of the rheological response under unidirectional compression of plantain pulp (Musa AAB Simmonds)
    Velasquez, Hector Jose Ciro
    Laiton, Fabian Armando Monroy
    Marin, Elkin Alonso Cortes
    DYNA-COLOMBIA, 2008, 75 (155): : 155 - 161
  • [3] Macro-propagation and quality of plantain seedlings (Musa AAB Simmonds) as a function of substrates and sprout size
    Alexander Cedeno-Garcia, Galo
    Ramon Vera-Macias, Leonardo
    del Rocio Velasquez-Cedeno, Sofia
    Aracely Lopez-Alava, Geoconda
    Elizabeth Cargua-Chavez, Jessica
    Alexander Cedeno-Garcia, George
    REVISTA COLOMBIANA DE INVESTIGACIONES AGROINDUSTRIALES, 2022, 9 (02): : 108 - 118
  • [4] Analysis of Moko disease propagation on plantain (Musa AAB Simmonds) through a model based on system dynamics
    Marly Grajales-Amorocho
    Cesar Acosta-Minoli
    Dalia Muñoz-Pizza
    Oscar Manrique-Arias
    Aníbal Munoz-Loaiza
    European Journal of Plant Pathology, 2024, 168 : 437 - 445
  • [5] Analysis of Moko disease propagation on plantain (Musa AAB Simmonds) through a model based on system dynamics
    Grajales-Amorocho, Marly
    Acosta-Minoli, Cesar
    Munoz-Pizza, Dalia
    Manrique-Arias, Oscar
    Munoz-Loaiza, Anibal
    EUROPEAN JOURNAL OF PLANT PATHOLOGY, 2024, 168 (03) : 437 - 445
  • [6] Changes in the physicochemical properties of isolated starch and plantain (Musa AAB Simmonds) flours for early maturity stage
    Torres-Vargas, Olga L.
    Gaytan-Martinez, Marcela
    Fernanda, Castro-Campos
    Millan-Malo, Beatriz M.
    Rodriguez-Garcia, M. E.
    HELIYON, 2023, 9 (08)
  • [7] Valorisation of rejected unripe plantain fruits of Musa AAB Simmonds: from nutritional characterisation to the conceptual process design for prebiotic production
    Gomez, James A.
    Pino-Hernandez, Enrique
    Abrunhosa, Luis
    Matallana, Luis G.
    Sanchez, Oscar J.
    Teixeira, Jose A.
    Nobre, Clarisse
    FOOD & FUNCTION, 2021, 12 (07) : 3009 - 3021
  • [8] Prevention strategies of Moko Ralstonia solanacearum philotype II race 2 in plantain (Musa AAB Simmonds), using a simulation model
    Grajales-Amorocho, Marly
    Munoz-Loaiza, Anibal
    ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE, 2021, 71 (03): : 208 - 214
  • [9] Model-based benchmarking of the production potential of plantains (Musa spp., AAB): application to five real plantain and four plantain-like hybrid varieties in Cameroon
    Depigny, S.
    Lescot, T.
    Achard, R.
    Diouf, O.
    Cote, F. X.
    Fonbah, C.
    Sadom, L.
    Tixier, P.
    JOURNAL OF AGRICULTURAL SCIENCE, 2017, 155 (06): : 888 - 901
  • [10] Pathogenicity and damage potential of five species of plant-parasitic nematodes on plantain (Musa spp., AAB genome) cv. Agbagba
    Coyne, Danny L.
    Omowumi, Adewuyi
    Rotifa, Idowu
    Afolami, Steven O.
    NEMATOLOGY, 2013, 15 : 589 - 599