Safe Circular Food Systems: A Transdisciplinary Approach to Identify Emergent Risks in Food Waste Nutrient Cycling

被引：0

作者：

Berry, Brieanne ^{[1
]}

Blackmer, Travis ^{[2
]}

Haedicke, Michael ^{[3
]}

Lee, Susanne ^{[4
]}

MacRae, Jean D. ^{[5
]}

Miller, T. Reed ^{[5
]}

Nayak, Balunkeswar ^{[6
]}

Rivet-Prefontaine, Louis ^{[3
]}

Saber, Deborah ^{[7
]}

Silka, Linda ^{[4
]}

Thakali, Astha ^{[5
]}

Wildwistle, Jared ^{[8
]}

Yoder, Chyanne ^{[9
]}

Isenhour, Cindy ^{[10
]}

机构：

[1] Ursinus Coll, Environm & Sustainabil, 601 E Main St,Pfahler Hall, Collegeville, PA 19426 USA

[2] Univ Maine, Sch Econ, 5782 Winslow Hall, Orono, ME 04469 USA

[3] Univ Maine, Sociol, 5728 Fernald Hall, Orono, ME 04469 USA

[4] Univ Maine, Senator George J Mitchell Ctr Sustainabil Solut, 5710 Norman Smith Hall, Orono, ME 04469 USA

[5] Univ Maine, Civil & Environm Engn, 5571 Boardman Hall, Orono, ME 04469 USA

[6] Univ Maine, Sch Food & Agr, Food Sci & Human Nutr, 5763 Rogers Hall, Orono, ME 04469 USA

[7] Florida Southern Coll, Sch Nursing, 111 Lake Hollingsworth Dr, Lakeland, FL 33801 USA

[8] Gulf Maine Res Inst, 350 Commercial St, Portland, ME 04101 USA

[9] Univ Maine, Anthropol & Environm Policy, 5773 South Stevens Hall, Orono, ME 04469 USA

[10] Univ Maine, Anthropol & Climate Change Inst, 5773 South Stevens Hall, Orono, ME 04469 USA

来源：

FOODS | 2024年 / 13卷 / 15期

关键词：

food waste; nutrient cycling; compost; digestion; risk; trust; safety; transdisciplinary; systems thinking; MUNICIPAL SOLID-WASTE; HEAVY-METALS; MANAGEMENT; CONTAMINANTS; COMPOST; HEALTH; CROPS; SOIL; PERCEPTION; CHALLENGES;

D O I：

10.3390/foods13152374

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

With growing awareness of the environmental, economic, and social costs associated with food waste, there is a concerted effort on multiple scales to recover the nutrient value of discarded food. These developments are positive, but the rapid movement toward alternatives and the complexity of solving problems located at the intersection of economic, social, and environmental systems also have the potential to produce unanticipated risks. This paper draws upon long-term stakeholder-engaged research throughout New England, with a focus on Maine, to develop a transdisciplinary, systems-based model of the potential social, economic, and environmental risks of food waste nutrient cycling. Our effort is intended to help inform the creation of safe, functional, and environmentally benign circular food systems.

引用

页数：23

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