The Preparation, Functional Properties, and Application of Food-Derived Antioxidants and Anti-Inflammatory Agents

被引：0
|
作者：
Kim, Jong-Sang [1 ]
机构：
[1] Kyungpook Natl Univ, Sch Food Sci & Biotechnol, Inst Agr Sci & Technol, Daegu 41566, South Korea
来源：
FOODS | 2024年 / 13卷 / 12期
关键词：
SWEET-POTATO;
D O I：
10.3390/foods13121839
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页数：2
相关论文
共 50 条
  • [1] Proteomics Characterization of Food-Derived Bioactive Peptides with Anti-Allergic and Anti-Inflammatory Properties
    Abril, Ana G.
    Pazos, Manuel
    Villa, Tomas G.
    Calo-Mata, Pilar
    Barros-Velazquez, Jorge
    Carrera, Monica
    [J]. NUTRIENTS, 2022, 14 (20)
  • [2] Toll-like Receptors as a Target of Food-derived Anti-inflammatory Compounds
    Shibata, Takahiro
    Nakashima, Fumie
    Honda, Kazuya
    Lu, Yu-Jhang
    Kondo, Tatsuhiko
    Ushida, Yusuke
    Aizawa, Koichi
    Suganuma, Hiroyuki
    Oe, Sho
    Tanaka, Hiroshi
    Takahashi, Takashi
    Uchida, Koji
    [J]. JOURNAL OF BIOLOGICAL CHEMISTRY, 2014, 289 (47) : 32757 - 32772
  • [3] Progress in the Study of the Effect of Food-Derived Anti-inflammatory Peptides on Intestinal Inflammation
    Shen, Yuanyuan
    Yu, Futian
    Zhao, Xiaoying
    Liu, Xiaoling
    [J]. Shipin Kexue/Food Science, 2022, 43 (07): : 305 - 316
  • [4] Marine food-derived functional ingredients as potential antioxidants in the food industry: An overview
    Ngo, Dai-Hung
    Wijesekara, Isuru
    Vo, Thanh-Sang
    Quang Van Ta
    Kim, Se-Kwon
    [J]. FOOD RESEARCH INTERNATIONAL, 2011, 44 (02) : 523 - 529
  • [5] Structural-features of food-derived bioactive peptides with anti-inflammatory activity: A brief review
    Guha, Snigdha
    Majumder, Kaustav
    [J]. JOURNAL OF FOOD BIOCHEMISTRY, 2019, 43 (01)
  • [6] Food-derived antioxidants and COVID-19
    Lammi, Carmen
    Arnoldi, Anna
    [J]. JOURNAL OF FOOD BIOCHEMISTRY, 2021, 45 (01)
  • [7] Prevention and potential repair of colitis: Beneficial effects and regulatory mechanisms of food-derived anti-inflammatory peptides
    Lv, Renzhi
    Sun, Na
    Mao, Chuwen
    Zheng, Zhihong
    Lin, Songyi
    [J]. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2023,
  • [8] Anti-inflammatory properties of anesthetic agents
    Fernanda Ferreira Cruz
    Patricia Rieken Macedo Rocco
    Paolo Pelosi
    [J]. Critical Care, 21
  • [9] Anti-inflammatory properties of anesthetic agents
    Cruz, Fernanda Ferreira
    Macedo Rocco, Patricia Rieken
    Pelosi, Paolo
    [J]. CRITICAL CARE, 2017, 21
  • [10] Anti-inflammatory properties of antidiabetic agents
    Eleni Xourgia
    Eleni-Margarita Tzouganatou
    Athanasia Papazafeiropoulou
    Andreas Melidonis
    [J]. World Journal of Meta-Analysis, 2019, (04) : 129 - 141
12345