Microstructure Refinement of Nd-Fe-B Permanent Magnets Prepared via Spark-Plasma Sintering

被引:0
|
作者
Tomse, T. [1 ]
机构
[1] Jozef Stefan Inst, Dept Nanostruct Mat, Ljubljana 1000, Slovenia
关键词
Powders; Heating systems; Sintering; Microstructure; Hydrogen; Temperature measurement; Random access memory; Microstructure refinement; Nd-Fe-B magnets; rapid sintering; spark-plasma sintering (SPS)/field-assisted sintering technique (FAST); COERCIVITY; DEPENDENCE; FIELD; BEHAVIOR;
D O I
10.1109/TMAG.2024.3417611
中图分类号
TM [电工技术]; TN [电子技术、通信技术];
学科分类号
0808 ; 0809 ;
摘要
Sintered Nd-Fe-B-type permanent magnets are normally manufactured using a conventional powder-metallurgy approach. The limitations of such high-temperature, pressureless sintering methods include restricted control over the microstructure due to grain growth and constraints on the magnet's geometry. The modern spark-plasma sintering (SPS) technique employs Joule heating and external pressure to offer lower consolidation temperatures and faster heating cycles compared to conventional approaches. As a result, the SPS has the potential for the rapid, low-temperature, net-shape manufacture of magnets. However, the nonequilibrium conditions associated with the SPS can lead to poor grain-boundary wetting and the formation of the soft-magnetic alpha-iron phase in samples prepared from anisotropic, microcrystalline Nd-Fe-B powders produced by standard procedures, i.e., strip casting, hydrogen decrepitation, and jet-milling. This study revealed that the absence of the Nd-rich grain-boundary film is related to the presence of hydrogen. Degassing the Nd-Fe-B powder before applying the SPS improved the distribution of the grain-boundary phase. Moreover, reducing the electrical currents in the sample during the SPS prevented the decomposition of the RE2Fe14B matrix, ensuring a favorable phase composition. Compared to magnets conventionally sintered at 1070 degrees C, the mean grain diameter of the SPS samples prepared at approximate to 880 degrees C was reduced by approximate to 33%. This reduction decreased the temperature coefficient of coercivity from-0.65 to-0.58%/degrees C. The coercivity increase measured for the SPS samples amounted to more than 15%, which was attributed to the combined effect of smaller grain size and reduced texture.
引用
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页码:1 / 1
页数:6
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