Trends in Ultra-Processed Food Consumption Among US Adults With Prediabetes and Diabetes, 2001-2018

被引：0
|
作者：
Guo, Zijing
Wallace, Amelia S.
Rooney, Mary R.
Wang, Dan
Rebholz, Casey M.
Steele, Euridice M.
Garcia-Larsen, Vanessa
Wolfson, Julia A.
Matsuzaki, Mika
Selvin, Elizabeth
Fang, Michael
机构：
来源：
CIRCULATION | 2024年 / 149卷
关键词：
D O I：
10.1161/circ.149.suppl_1.P136
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
P136
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页数：2
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