共 20 条
- [1] [董金磊 Dong Jinlei], 2015, [食品科学, Food Science], V36, P101
- [2] Hu Y., 2021, Sci. Technol. Food Ind, V42, P377
- [4] Lei Yu, 2021, Journal of Food Safety and Quality, V12, P8404
- [5] Li LJ, 2020, China Fruits, V206, P1
- [6] [刘思伽 Liu Sijia], 2017, [食品科学, Food Science], V38, P277
- [7] MENG Qing-long, 2022, Farm Products Processing, V553, P66
- [10] Shang J., 2022, J CHIN AGR MECH, V43, P90, DOI [10.13733/j.jcam.issn.2095-5553.2022.08.013, DOI 10.13733/J.JCAM.ISSN.2095-5553.2022.08.013]