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- [1] NEW RICE VARIETIES - THEIR SPECIFIC COOKING, PROCESSING AND COMPOSITIONAL CHARACTERISTICS ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1977, 173 (MAR20): : 60 - 60
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- [5] Decomposition characteristics of rice straw returned to the soil in northeast China Nutrient Cycling in Agroecosystems, 2019, 114 : 211 - 224
- [7] Phosphorus Adsorption Characteristics of Soil with Rice Straw Retention in Northeast China EKOLOJI, 2019, 28 (107): : 1671 - 1678
- [8] Property Analysis of Cellulose Fibers Extracted from Traditional Rice Straw Varieties MERCON 2020: 6TH INTERNATIONAL MULTIDISCIPLINARY MORATUWA ENGINEERING RESEARCH CONFERENCE (MERCON), 2020, : 176 - 181
- [9] PHYSICOCHEMICAL CHARACTERISTICS OF 11 VARIETIES OF RICE FROM MAHARASHTRA INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 1977, 47 (09): : 456 - 459