EFFECT OF 3,4-DIHYDROXYACETOPHENONE AND SOME RELATED PHENOLS ON THE PEROXIDASE-CATALYZED OXIDATION OF INDOLE-3-ACETIC-ACID

被引：5

|

作者：

LEE, TT

STARRATT, AN

JEVNIKAR, JJ

机构：

来源：

PHYTOCHEMISTRY | 1981年 / 20卷 / 09期

关键词：

D O I：

10.1016/0031-9422(81)80092-1

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：2097 / 2100

页数：4

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