SUSCEPTIBILITY OF MAJOR STORAGE PROTEIN OF BEAN, PHASEOLUS-VULGARIS, TO INVITRO ENZYMATIC-HYDROLYSIS

被引：0

作者：

ROMERO, J ^{[1
]}

RYAN, DS ^{[1
]}

机构：

[1] UNIV WISCONSIN,DEPT FOOD SCI,MADISON,WI 53706

来源：

ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1978年 / 175卷 / MAR期

关键词：

D O I：

暂无

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：31 / 31

页数：1

共 50 条

[1] SUSCEPTIBILITY OF MAJOR STORAGE PROTEIN OF BEAN, PHASEOLUS-VULGARIS L, TO INVITRO ENZYMATIC-HYDROLYSIS
ROMERO, J
RYAN, DS
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1978, 26 (04) : 784 - 788
[2] INVITRO ENZYMATIC-HYDROLYSIS OF PHASEOLIN, THE MAJOR STORAGE PROTEIN OF PHASEOLUS-VULGARIS L
DESHPANDE, SS
NIELSEN, SS
[J]. JOURNAL OF FOOD SCIENCE, 1987, 52 (05) : 1326 - 1329
[3] SUSCEPTIBILITY OF THE MAJOR STORAGE PROTEIN OF DRY BEAN (PHASEOLUS-VULGARIS) TO DIFFERENT PROTEASES
DESHPANDE, SS
NIELSEN, SS
[J]. CEREAL FOODS WORLD, 1986, 31 (08) : 594 - 595
[4] INVITRO AND INVIVO STUDIES ON THE DIGESTIBILITY OF THE MAJOR STORAGE PROTEIN OF THE NAVY BEAN (PHASEOLUS-VULGARIS)
LIENER, IE
THOMPSON, RM
[J]. QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1980, 30 (01): : 13 - 25
[5] HERITABLE VARIATION IN A POLYPEPTIDE SUBUNIT OF MAJOR STORAGE PROTEIN OF BEAN, PHASEOLUS-VULGARIS L
ROMERO, J
SUN, SM
MCLEESTER, RC
BLISS, FA
HALL, TC
[J]. PLANT PHYSIOLOGY, 1975, 56 (06) : 776 - 779
[6] CELL-FREE SYNTHESIS OF MAJOR STORAGE PROTEIN OF BEAN, PHASEOLUS-VULGARIS L
SUN, SM
BUCHBINDER, BU
HALL, TC
[J]. PLANT PHYSIOLOGY, 1975, 56 (06) : 780 - 785
[7] DIFFERENCES IN THE DEGRADATION INVIVO AND INVITRO OF PHASEOLIN, THE MAJOR STORAGE PROTEIN OF PHASEOLUS-VULGARIS SEEDS
SANTORO, LG
GRANT, G
PUSZTAI, A
[J]. BIOCHEMICAL SOCIETY TRANSACTIONS, 1988, 16 (04) : 612 - 613
[8] INVIVO AND INVITRO SYNTHESIS OF GL STORAGE PROTEIN IN DEVELOPING BEAN (PHASEOLUS-VULGARIS L) COTYLEDONS
SUN, SM
MUTSCHLER, MA
BLISS, FA
HALL, TC
[J]. PLANT PHYSIOLOGY, 1978, 61 (04) : 39 - 39
[9] SIMPLE METHOD OF ISOLATION OF THE MAJOR STORAGE PROTEIN OF BEAN SEED (PHASEOLUS-VULGARIS) AND ITS CHARACTERIZATION
DUKIANDJIEV, SV
[J]. NAHRUNG-FOOD, 1987, 31 (03): : 239 - 246
[10] THE STRUCTURE OF CARBOHYDRATE CHAINS OF BEAN STORAGE PROTEIN FROM PHASEOLUS-VULGARIS
LIKHOSHERSTOV, LM
KALYAKINA, IA
ARBATSKY, NP
SHIBAEV, VN
[J]. GLYCOCONJUGATE JOURNAL, 1993, 10 (04) : 284 - 284

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