Seasonal variations of the content of vitamin A and carotene in fresh milk

被引：0

作者：

Deco, M

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来源：

COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES | 1939年 / 130卷

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暂无

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Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：817 / 818

页数：2

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[1] SEASONAL VARIATIONS IN SERUM CAROTENE VITAMIN A AND CHOLESTEROL
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[J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1965, 16 (04): : 392 - &
[2] Vitamin A, carotene and vitamin C content of canned milk
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De Haas, JH
[J]. AMERICAN JOURNAL OF DISEASES OF CHILDREN, 1938, 56 (01): : 14 - 21
[3] Influence of burning and reheating on the content of vitamin A and carotene in milk
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[J]. COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES, 1939, 130 : 819 - 821
[4] EFFECT OF FLUORESCENT LIGHT ON VITAMIN A AND BETA-CAROTENE CONTENT OF MILK
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[J]. INTERNATIONALE ZEITSCHRIFT VITAMINFORSCHUNG, 1963, 33 (03): : 262 - &
[5] SEASONAL VARIATIONS IN THE VITAMIN-A CONTENT OF HENS EGGS
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[6] SEASONAL VARIATIONS IN THE VITAMIN-A CONTENT OF VICTORIAN BUTTERFAT
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[7] FACTORS INFLUENCING THE VITAMIN CONTENT OF MILK FAT .4. THE SOURCE OF MILK FAT VITAMIN-A AND CAROTENE
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[J]. JOURNAL OF DAIRY RESEARCH, 1957, 24 (01) : 102 - 107
[8] SEASONAL VARIATIONS IN THE BLOOD PLASMA CAROTENE AND VITAMIN-A OF ADULT DAIRY CATTLE
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[9] Seasonal change in α-carotene content
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[J]. PLANT AND CELL PHYSIOLOGY, 2002, 43 : S195 - S195
[10] Content of β-carotene in organic milk
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