SEQUENCE CONSERVATION OF THE CATALYTIC REGIONS OF AMYLOLYTIC ENZYMES IN MAIZE BRANCHING ENZYME-I

被引:98
|
作者
BABA, T
KIMURA, K
MIZUNO, K
ETOH, H
ISHIDA, Y
SHIDA, O
ARAI, Y
机构
[1] Institute of Applied Biochemistry, University of Tsukuba, Ibaraki
关键词
D O I
10.1016/S0006-291X(05)81385-3
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
We have identified cDNA clones encoding branching enzyme-I (BE-I) from a maize kernel cDNA library. The combined nucleotide sequence of the cDNAs indicates that maize BE-I is initially synthesized as a precursor protein with a putative 64-residue transit peptide at the amino terminus, and that the mature enzyme contains 759 amino acid residues with a calculated molecular mass of 86,236 Da. The four regions, which constitute the catalytic site of amylolytic enzymes, are conserved in the sequences of BE-I and bacterial branching enzymes. This result demonstrates that branching enzyme belongs to a family of the amylolytic enzymes. The BE-I gene is highly expressed in the early stages of kernel development, and the level of the message concentration decreases slowly as kernel maturation proceeds. © 1991 Academic Press, Inc.
引用
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页码:87 / 94
页数:8
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