THE EFFECT OF BETA-ALANINE ON THE CONCENTRATION OF TAURINE AND OTHER FREE AMINO-ACIDS DURING OSMOTIC-STRESS OF MYTILUS-GALLOPROVINCIALIS

被引：5

作者：

SANSONE, G

COTUGNO, M

COSMA, I

ZATTA, P

机构：

[1] CNR,CTR STUDIO BIOCHIM & FISIOL EMOCIANINE & ALTRE MET PROT,VIA LOREDAN 10,I-35131 PADOVA,ITALY

[2] UNIV NAPLES,DIPARTIMENTO FISIOL GEN & AMBIENTALE,I-80134 NAPLES,ITALY

来源：

JOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM | 1987年 / 67卷 / 01期

关键词：

D O I：

10.1017/S0025315400026394

中图分类号：

Q17 [水生生物学];

学科分类号：

071004 ;

摘要：

引用

页码：111 / 117

页数：7

共 13 条

[1] EFFECT OF OSMOTIC-STRESS ON TISSUE FREE AMINO-ACIDS IN PILA-VIRENS
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[2] CHANGES IN BLOOD-CONCENTRATION OF AMINO-ACIDS IN PERNA-PERNA DURING OSMOTIC-STRESS
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[3] FREE AMINO-ACIDS IN FLUIDS AND TISSUES OF MYTILUS-GALLOPROVINCIALIS IN RELATION TO ENVIRONMENT - THEIR BEHAVIOR AS AN INDEX OF NORMALITY OF METABOLISM
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[4] ELECTRICALLY INDUCED RELEASE OF LABELED TAURINE, ALPHA-ALANINE AND BETA-ALANINE, GLYCINE, GLUTAMATE AND OTHER AMINO-ACIDS FROM RAT NEOCORTICAL SLICES INVITRO
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[5] THE EFFECTS OF STRYCHNINE ON NEURONS IN CAT SOMATOSENSORY CORTEX AND ITS INTERACTION WITH THE INHIBITORY AMINO-ACIDS, GLYCINE, TAURINE AND BETA-ALANINE
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[6] THE EFFECT OF OPTICALLY ACTIVE FORMS OF SOME AMINO-ACIDS ON THE RESPONSE OF YEAST TO BETA-ALANINE AND PANTOTHENIC ACID
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[J]. JOURNAL OF GENERAL MICROBIOLOGY, 1951, 5 (04): : 648 - 656
[7] EFFECT OF SUCKLING AND DIURNAL INFLUENCES ON THE CONCENTRATIONS OF TAURINE AND OTHER FREE AMINO-ACIDS IN MILK
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[J]. EUROPEAN JOURNAL OF CLINICAL NUTRITION, 1989, 43 (10) : 675 - 680
[8] ANAEROBIC METABOLISM IN SUBLITTORAL LIVING MYTILUS-GALLOPROVINCIALIS IN THE MEDITERRANEAN .4. ROLE OF AMINO-ACIDS IN ADAPTATION TO LOW SALINITIES DURING ANAEROBIOSIS AND AEROBIOSIS
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[J]. COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-PHYSIOLOGY, 1991, 100 (02): : 423 - 431
[9] THE EFFECT OF STRESS HORMONES ON THE INTERORGAN FLUX OF AMINO-ACIDS AND ON THE CONCENTRATION OF FREE AMINO-ACIDS IN SKELETAL-MUSCLE
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[J]. CLINICAL NUTRITION, 1985, 4 (04) : 207 - 216
[10] EFFECT OF STORAGE ON CONCENTRATION OF PROLINE AND OTHER FREE AMINO-ACIDS IN PORK BELLIES
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[J]. JOURNAL OF FOOD SCIENCE, 1976, 41 (04) : 879 - 881

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