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- [4] MERCURY THIN-LAYER ELECTRODE PERMITTING GAS-CHROMATOGRAPHIC DETERMINATION OF ORGANIC ELECTROLYSIS PRODUCTSANALYTICAL CHEMISTRY, 1976, 48 (13) : 2036 - 2038HANLEY, JLPETERS, DG
- [5] GAS CHROMATOGRAPHIC DETERMINATION OF CARBONYL FORMS OF SUGARSANALYTICAL CHEMISTRY, 1964, 36 (08) : 1452 - &BAYER, EWIDDER, R
- [6] GAS CHROMATOGRAPHIC METHOD FOR DETERMINATION OF SUGARS IN FOODSJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1971, 19 (03) : 551 - &MASON, BSSLOVER, HT
- [7] THIN-LAYER CHROMATOGRAPHIC DETERMINATION OF DEOXYNIVALENOL IN PROCESSED GRAIN PRODUCTSJOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1986, 69 (01): : 35 - 36TRUCKSESS, MWFLOOD, MTPAGE, SW
- [8] Rapid thin layer chromatographic systems for the analysis of sugarsCHEMIA ANALITYCZNA, 1998, 43 (05): : 823 - 827Soczewinski, EWojciak, MPachowicz, K
- [9] THIN-LAYER CHROMATOGRAPHIC AND GAS-CHROMATOGRAPHIC METHODS FOR ANALYSIS OF SUGARS AND SUGAR ALCOHOLS IN SOME FOODSZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1974, 155 (02): : 77 - 80WASHUTTL, JRIEDERER, PBANCHER, EWURST, FSTEINER, K
- [10] THIN-LAYER CHROMATOGRAPHIC IDENTIFICATION OF OFFICINAL SUGARSPHARMAZEUTISCHE PRAXIS, 1975, 30 (06): : 123 - 125BALLARIN, JMULLER, C