PARTICLE STRUCTURE OF SPRAY-DRIED CASEINATE AND SPRAY-DRIED LACTOSE AS OBSERVED BY A SCANNING ELECTRON MICROSCOPE

被引：0

作者：

BUMA, TJ

HENSTRA, S

机构：

来源：

NETHERLANDS MILK AND DAIRY JOURNAL-NEDERLANDS-NEDERLANDS MELK EN ZUIVELTIJDSCHRIFT | 1971年 / 25卷 / 04期

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D O I：

暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：278 / &

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[1] PARTICLE STRUCTURE OF SPRAY-DRIED MILK PRODUCTS AS OBSERVED BY A SCANNING ELECTRON MICROSCOPE
BUMA, TJ
HENSTRA, S
[J]. NETHERLANDS MILK AND DAIRY JOURNAL-NEDERLANDS-NEDERLANDS MELK EN ZUIVELTIJDSCHRIFT, 1971, 25 (01): : 75 - &
[2] GRINDING OF SPRAY-DRIED SODIUM CASEINATE
BALDWIN, AJ
SOUTHWARD, CR
[J]. NEW ZEALAND JOURNAL OF DAIRY SCIENCE AND TECHNOLOGY, 1977, 12 (04): : 232 - 237
[3] CRYSTALLINE LACTOSE AND THE STRUCTURE OF SPRAY-DRIED MILK-PRODUCTS AS OBSERVED BY SCANNING ELECTRON-MICROSCOPY
ROETMAN, K
[J]. NETHERLANDS MILK AND DAIRY JOURNAL, 1979, 33 (01): : 1 - 11
[4] Glass transition and caking of spray-dried lactose
Lloyd, RJ
Chen, XD
Hargreaves, JB
[J]. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 1996, 31 (04): : 305 - 311
[5] FACTORS INVOLVED IN BROWNING OF SPRAY-DRIED LACTOSE
KOSHY, KT
DUVALL, RN
TROUP, AE
PYLES, JW
[J]. JOURNAL OF PHARMACEUTICAL SCIENCES, 1965, 54 (04) : 549 - &
[6] INTERACTION OF DEXTROAMPHETAMINE SULFATE WITH SPRAY-DRIED LACTOSE
BLAUG, SM
HUANG, WT
[J]. JOURNAL OF PHARMACEUTICAL SCIENCES, 1972, 61 (11) : 1770 - &
[7] Tableting properties of an improved spray-dried lactose
Rassu, G.
Eissens, A. C.
Bolhuis, G. K.
[J]. JOURNAL OF DRUG DELIVERY SCIENCE AND TECHNOLOGY, 2006, 16 (06) : 455 - 459
[8] PARTICLE POROSITY OF SPRAY-DRIED MILK
BUMA, TJ
[J]. MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1978, 33 (09): : 538 - 540
[9] SPRAY-DRIED FLAVORS
BOVINGTON, B
CLARK, WRE
[J]. FOOD MANUFACTURE, 1973, 48 (01): : 27 - 28
[10] Characterisation of spray-dried lactose using modulated differential scanning calorimetry
Hill, VL
Craig, DQM
Feely, LC
[J]. INTERNATIONAL JOURNAL OF PHARMACEUTICS, 1998, 161 (01) : 95 - 107

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