EMBRYONIC AND POST-HATCHING DEVELOPMENT OF THE PINEAL BODY OF THE DOMESTIC FOWL

被引：36

|

作者：

SPIROFF, BEN

机构：

来源：

AMERICAN JOURNAL OF ANATOMY | 1958年 / 103卷 / 03期

关键词：

D O I：

10.1002/aja.1001030304

中图分类号：

R602 [外科病理学、解剖学]; R32 [人体形态学];

学科分类号：

100101 ;

摘要：

引用

收藏

页码：375 / 401

页数：27

相关论文

共 50 条

[1] NEURONAL DEGENERATION IN THE PINEAL GANGLION DURING THE POST-HATCHING DEVELOPMENT OF THE DOMESTIC-FOWL
SATO, T
EBISAWA, S
WAKE, K
[J]. CELL AND TISSUE RESEARCH, 1988, 254 (01) : 25 - 30
[2] Pinopsin and photoreception in the pineal organ of the domestic turkey during post-hatching development
Petrusewicz-Kosinska, Marcela
Przybylska-Gornowicz, Barbara
Prusik, Magdalena
Ziolkowska, Natalia
Lewczuk, Bogdan
[J]. MICRON, 2019, 126
[3] THE DEVELOPMENT INVITRO OF THE EMBRYONIC PINEAL BODY OF THE FOWL
VIDMAR, B
[J]. JOURNAL OF EMBRYOLOGY AND EXPERIMENTAL MORPHOLOGY, 1953, 1 (04): : 417 - 423
[4] Post-hatching development of the turkey pineal organ: Histological and immunohistochemical studies
Przybylska-Gornowicz, B
Lewczuk, B
Prusik, M
Nowicki, M
[J]. NEUROENDOCRINOLOGY LETTERS, 2005, 26 (04) : 383 - 392
[5] STUDIES ON THE INFLUENCE OF THE EMBRYONIC ENVIRONMENT ON THE POST-HATCHING DEVELOPMENT OF CHICKENS
RYLE, M
[J]. JOURNAL OF EXPERIMENTAL BIOLOGY, 1957, 34 (04): : 529 - 542
[6] THE DEVELOPMENT INVITRO OF THE ISOLATED EMBRYONIC PINEAL BODY OF THE FOWL
VIDMAR, B
[J]. ANATOMICAL RECORD, 1953, 115 (02): : 455 - 455
[7] POST-HATCHING EVOLUTION OF PINEAL-GLAND OF CHICKEN
BOYA, J
CALVO, J
[J]. ACTA ANATOMICA, 1978, 101 (01): : 1 - 9
[8] ULTRASTRUCTURAL-STUDY OF EMBRYONIC AND POST-HATCHING DEVELOPMENT IN PINEAL ORGAN OF CHICKEN (BROWN LEGHORN, GALLUS-DOMESTICUS)
OMURA, Y
[J]. CELL AND TISSUE RESEARCH, 1977, 183 (02) : 255 - 271
[9] THE INFLUENCE OF EGG WEIGHT ON THE PRE-HATCHING AND POST-HATCHING GROWTH RATE IN THE FOWL .1. EGG WEIGHT-EMBRYONIC DEVELOPMENT RATIOS
WILEY, WH
[J]. POULTRY SCIENCE, 1950, 29 (04) : 570 - 574
[10] THE STORAGE OF HATCHING EGGS AND THE POST-HATCHING BODY WEIGHTS OF CHICKENS
BECKER, WA
[J]. POULTRY SCIENCE, 1960, 39 (03) : 588 - 590

← 1 2 3 4 5 →