MAKING RICOTTA CHEESE BY ULTRAFILTRATION

被引：23
|
作者：
MAUBOIS, JL [1 ]
KOSIKOWSKI, FV [1 ]
机构：
[1] CORNELL UNIV,DEPT FOOD SCI,ITHACA,NY 14853
来源：
JOURNAL OF DAIRY SCIENCE | 1978年 / 61卷 / 07期
关键词：
D O I：
10.3168/jds.S0022-0302(78)83665-0
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：881 / 884
页数：4
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