STORAGE QUALITY OF DARK, FIRM, DRY MEAT

被引：41
|
作者：
NEWTON, KG
GILL, CO
机构：
来源：
APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1978年 / 36卷 / 02期
关键词：
D O I：
10.1128/AEM.36.2.375-376.1978
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：375 / 376
页数：2
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