EFFECTS OF DIFFERENT LEVELS OF ASCORBIC-ACID SUPPLEMENTATION ON THE VITAMIN-C CONTENT IN HUMAN-MILK AND ON THE VITAMIN-C INTAKE OF INFANTS

被引：0
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作者：
OLSON, LL [1 ]
KIRKSEY, A [1 ]
机构：
[1] PURDUE UNIV,W LAFAYETTE,IN 47907
来源：
FEDERATION PROCEEDINGS | 1981年 / 40卷 / 03期
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中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
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页码：877 / 877
页数：1
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